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	<title>File:Peru Oca y mashua.jpg - Revision history</title>
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	<updated>2026-04-19T20:11:02Z</updated>
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		<id>https://gardenology.mywikis.net/w/index.php?title=File:Peru_Oca_y_mashua.jpg&amp;diff=10795&amp;oldid=prev</id>
		<title>Envoy: Peruvian food: Oca y Mashua. Foto: Xauxa 2004

Oca (''Oxalis tuberosa'') and mashua (''Tropaeolum tuberosum'') are tubers that you eat boiled.
Their names are from Quechua.

The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima.

No correc</title>
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		<updated>2007-10-29T17:02:53Z</updated>

		<summary type="html">&lt;p&gt;Peruvian food: Oca y Mashua. Foto: Xauxa 2004  Oca (&amp;#039;&amp;#039;Oxalis tuberosa&amp;#039;&amp;#039;) and mashua (&amp;#039;&amp;#039;Tropaeolum tuberosum&amp;#039;&amp;#039;) are tubers that you eat boiled. Their names are from Quechua.  The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima.  No correc&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Peruvian food: Oca y Mashua. Foto: Xauxa 2004&lt;br /&gt;
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Oca (''Oxalis tuberosa'') and mashua (''Tropaeolum tuberosum'') are tubers that you eat boiled.&lt;br /&gt;
Their names are from Quechua.&lt;br /&gt;
&lt;br /&gt;
The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima.&lt;br /&gt;
&lt;br /&gt;
No corrections have been done to the picture.&lt;br /&gt;
&lt;br /&gt;
{{GFDL}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Cuisine of Peru]]&lt;br /&gt;
[[Category:Quechua]]&lt;br /&gt;
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&lt;br /&gt;
http://commons.wikimedia.org/wiki/Image:Peru_Oca_y_mashua.jpg&lt;/div&gt;</summary>
		<author><name>Envoy</name></author>
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