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	<id>https://gardenology.mywikis.net/w/index.php?action=history&amp;feed=atom&amp;title=Ogonori</id>
	<title>Ogonori - Revision history</title>
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	<updated>2026-04-12T19:38:22Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://gardenology.mywikis.net/w/index.php?title=Ogonori&amp;diff=10162&amp;oldid=prev</id>
		<title>Envoy at 17:21, 16 October 2007</title>
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		<updated>2007-10-16T17:21:35Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;'''Ogonori''' (''[[Gracilaria]]'' spp.), also called '''ogo''' or '''sea moss''', is a type of edible [[seaweed]] eaten along the coasts of [[Japan]], [[Southeast Asia]], and the [[Caribbean]].&lt;br /&gt;
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==Uses==&lt;br /&gt;
The potential of ''[[Gracilaria]]'' as a research subject for geonomic study has hardly been explored. &amp;lt;ref name=&amp;quot;Teo et al 07&amp;quot;&amp;gt;'''Teo, S., Ho, C., Teoh, S., Lee, W., Tee, J., Rahim, R.A. and Phang, S.''' 2007  Analyses of expressed sequence tags from an agarophyte, ''Gracilaria changii'' (Gracilariales, Rhodophyta). ''Eur. J. Phycol.'' '''42''': 41 - 46. &amp;lt;/ref&amp;gt;&lt;br /&gt;
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==References==&lt;br /&gt;
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== External links ==&lt;br /&gt;
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* [http://www.fao.org/documents/show_cdr.asp?url_file=/DOCREP/006/Y4765E/y4765e0b.htm Edible sea weed]&lt;br /&gt;
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&amp;lt;!-- because also used outside of Japanese cuisine, based on article's description --&amp;gt;&lt;br /&gt;
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{{vegetable-stub}}&lt;br /&gt;
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[[Category:Sea vegetables]]&lt;/div&gt;</summary>
		<author><name>Envoy</name></author>
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