Edit Plant: Trichosanthes cucumerina

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'''''[[Trichosanthes]] cucumerina''''' is a tropical or subtropical [[vine]], raised for its strikingly long [[fruit]], used as a [[vegetable]] and for medicine. Other names include '''snake gourd''' ( ''Trichosanthes cucumerina var. anguina'' ), '''serpent gourd''', '''chichinga''', and '''padwal'''. The narrow, soft-skinned fruit can reach 150 cm long. Its soft, bland, somewhat [[mucilage|mucilaginous]] flesh is similar to that of the [[luffa]] and the [[calabash]]. It is most popular in the cuisine of [[South Asia]] and [[Southeast Asia]]. The [[shoot]]s, [[tendril]]s, and [[leaf|leaves]] are also eaten as [[leaf vegetable|greens]]. ==Cultivation== ===Propagation=== ===Pests and diseases=== ==Varieties== ==Gallery== <gallery perrow=5> Image:Trichosanthes cucumerina flower.jpg|The lace-like flower of ''T. cucumerina'' opens only after dark. Here, it is shown in the process of unfurling. Image:Trichosanthes Cucumerina aka Snake Gourd.jpeg|A full grown snake gourd. Image:Upload.png| photo 1 Image:Upload.png| photo 2 Image:Upload.png| photo 3 </gallery> ==References== <references/>    ==External links== *{{wplink}} {{stub}} __NOTOC__

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