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Jump to navigationJump to searchSoybeans from http://www.ars.usda.gov/is/graphics/photos/<br> Soybeans thumbnail Image Number K4810-20<br> Shading from soybeans leaves decreases the percentage of oleic acid in the seeds in relation to other fatty acids
Soybeans from http://www.ars.usda.gov/is/graphics/photos/<br>
[[:Image:Soybeans thumbnail.jpg|Soybeans thumbnail]]
Image Number K4810-20<br>
Shading from soybeans leaves decreases the percentage of oleic acid in the seeds in relation to other fatty acids. Photo by Scott Bauer.
{{PD-USGov-USDA}}
[[Category:Glycine max]]
http://commons.wikimedia.org/wiki/Image:Soybeans.jpg
[[:Image:Soybeans thumbnail.jpg|Soybeans thumbnail]]
Image Number K4810-20<br>
Shading from soybeans leaves decreases the percentage of oleic acid in the seeds in relation to other fatty acids. Photo by Scott Bauer.
{{PD-USGov-USDA}}
[[Category:Glycine max]]
http://commons.wikimedia.org/wiki/Image:Soybeans.jpg
