Difference between revisions of "Zanthoxylum piperitum"

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{{SPlantbox
 
{{SPlantbox
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|familia=Rutaceae
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|genus=Zanthoxylum
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|species=piperitum
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|common_name=Japanese pepper
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|habit=tree
 
|Min ht metric=cm
 
|Min ht metric=cm
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|Max ht box=6
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|Max ht metric=m
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|Max wd box=3
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|Max wd metric=m
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|origin=China, Korea, Japan
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|lifespan=perennial
 
|Temp Metric=°F
 
|Temp Metric=°F
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|min_zone=7
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|max_zone=10
 
|image=Upload.png
 
|image=Upload.png
 
|image_width=240
 
|image_width=240
 
}}
 
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{{Inc|
 
{{Inc|
Zanthoxylum piperitum, DC. Shrub or small tree; prickles rather slender, ascending: lvs. 2-6 in. long, with puberulous rachis; lfts. 11-19, ovate to oblong-ovate, narrowed into a short stalk, emarginate at the apex, remotely toothed, with conspicuous glands at the base of each tooth, midrib pubescent above, 1/2 – 1 1/2 in. long: fls. with simple perianth, in small corymbs 1/2 – 1 1/2 in. across, on short lateral branchlets; style slender: fr. reddish, glandular-dotted. Japan, Korea, N. China. June; fr. in Sept. S.I.F. 1:52.—The wood, according to Issa Tanimura, is dense and heavy with deep yellow grain; tree commonly cult. in Japan for ornament, to make utensils, and for food; the seeds and inner bark are cooked or pickled; the fresh lvs. are added to soup; and the dried fr. used on roasted fish as a fragrant pepper.
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Zanthoxylum piperitum, DC. Shrub or small tree; prickles rather slender, ascending: lvs. 2-6 in. long, with puberulous rachis; lfts. 11-19, ovate to oblong-ovate, narrowed into a short stalk, emarginate at the apex, remotely toothed, with conspicuous glands at the base of each tooth, midrib pubescent above, 1/2 – 1 1/2 in. long: fls. with simple perianth, in small corymbs 1/2 – 1 1/2 in. across, on short lateral branchlets; style slender: fr. reddish, glandular-dotted. Japan, Korea, N. China. June; fr. in Sept.—The wood, according to Issa Tanimura, is dense and heavy with deep yellow grain; tree commonly cult. in Japan for ornament, to make utensils, and for food; the seeds and inner bark are cooked or pickled; the fresh lvs. are added to soup; and the dried fr. used on roasted fish as a fragrant pepper.
 
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__NOTOC__{{Plantbox
 
| name = ''Zanthoxylum piperitum''
 
| common_names = Japanese pepper
 
| growth_habit =    <!--- tree, shrub, herbaceous, vine, etc -->
 
| high = 6m (20 ft)
 
| wide = 3m (10ft)
 
| origin = China, Korea, Japan
 
| poisonous =    <!--- indicate parts of plants which are known/thought to be poisonous -->
 
| lifespan = perennial
 
| exposure =    <!--- sun, part-sun, semi-shade, shade, indoors, bright filtered (you may list more than 1) -->
 
| water =    <!--- frequent, regular, drought tolerant, let dry then soak -->
 
| features =    <!--- flowers, fragrance, naturalizes, invasive -->
 
| hardiness =    <!--- frost sensitive, hardy, 5[[Celsius|°C]], etc -->
 
| bloom =    <!--- seasons which the plant blooms, if it is grown for its flowers -->
 
| usda_zones = 7-10
 
| sunset_zones =    <!--- eg. 8, 9, 12-24, not available -->
 
| color = IndianRed
 
| image = Upload.png  <!--- Freesia.jpg -->
 
| image_width = 240px    <!--- leave as 240px if horizontal orientation photo, or change to 180px if vertical -->
 
| image_caption =    <!--- eg. Cultivated freesias -->
 
| regnum = Plantae
 
|unranked_divisio = Angiosperms
 
|unranked_classis = Eudicots
 
|unranked_ordo = Rosids
 
|ordo = Sapindales
 
|familia = Rutaceae
 
|subfamilia=Toddalioideae
 
|genus = Zanthoxylum
 
| species = piperitum
 
}}
 
 
{{edit-desc}}<!--- Type GENERAL genus/plant description below this line, then delete this entire line -->
 
{{edit-desc}}<!--- Type GENERAL genus/plant description below this line, then delete this entire line -->
 
spiny.
 
spiny.
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==Cultivation==
 
==Cultivation==
{{monthbox
 
| color = IndianRed
 
| name = <!--- type name of plant just to the right of the equal sign on the left -->
 
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| feb =
 
| mar =
 
| apr =
 
| may =
 
| jun =
 
| jul =
 
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{{edit-cult}}<!--- Type cultivation info below this line, then delete this entire line -->
  
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==References==
 
==References==
 +
*[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963
 
*Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381
 
*Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381
 
<!--- xxxxx  *American Horticultural Society: A-Z Encyclopedia of Garden Plants, by Christopher Brickell, Judith D. Zuk. 1996. ISBN 0789419432  -->
 
<!--- xxxxx  *American Horticultural Society: A-Z Encyclopedia of Garden Plants, by Christopher Brickell, Judith D. Zuk. 1996. ISBN 0789419432  -->
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{{stub}}
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Latest revision as of 20:46, 7 December 2009


Upload.png


Plant Characteristics
Habit   tree

Height: 6 m"m" can not be assigned to a declared number type with value 6.
Width: 3 m"m" can not be assigned to a declared number type with value 3.
Lifespan: perennial
Origin: China, Korea, Japan
Cultivation
USDA Zones: 7 to 10
Scientific Names

Rutaceae >

Zanthoxylum >

piperitum >



Read about Zanthoxylum piperitum in the Standard Cyclopedia of Horticulture 

Zanthoxylum piperitum, DC. Shrub or small tree; prickles rather slender, ascending: lvs. 2-6 in. long, with puberulous rachis; lfts. 11-19, ovate to oblong-ovate, narrowed into a short stalk, emarginate at the apex, remotely toothed, with conspicuous glands at the base of each tooth, midrib pubescent above, 1/2 – 1 1/2 in. long: fls. with simple perianth, in small corymbs 1/2 – 1 1/2 in. across, on short lateral branchlets; style slender: fr. reddish, glandular-dotted. Japan, Korea, N. China. June; fr. in Sept.—The wood, according to Issa Tanimura, is dense and heavy with deep yellow grain; tree commonly cult. in Japan for ornament, to make utensils, and for food; the seeds and inner bark are cooked or pickled; the fresh lvs. are added to soup; and the dried fr. used on roasted fish as a fragrant pepper.


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


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spiny. pinnate leaves. aromatic bark. attractive habit. handsome foliage. aromatic foliage. Deciduous. bushy. shrub or small tree. Aromatic leaves. glossy leaves. dark green leaves. leaves composed of many oval leaflets. leaves turn yellow in autumn.

Small flowers are yellow-green. flowers in small clusters. flowers in spring. orange berries are tiny.

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