Difference between revisions of "Soil"
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+ | Soil. The soil is a superficial covering of the earth's crust, more or less well adapted to the growth of plants. It is usually only a few inches thick. Below this is a subsoil often differing, especially in humid climates, from the soil proper in color, texture, or chemical composition. A very striking definition has been suggested by Sir John B. Lawes, who considered the soil to be rotten subsoil, and the subsoil rotting rock. The term soil is occasionally used in a more comprehensive way to include both the soil and the subsoil. | ||
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+ | The soil adapted to the growth of the higher plants consists of fragments of rocks or minerals, organic matter, soil solution, and a soil atmosphere. The mineral fragments vary in size from the finest clay particles to gravel and even boulders. The organic matter is derived from low organisms, from previous vegetation, or from growing plants; as also from stable manure, and occasionally fish or animal matter added to the soil by man. The soil solution consists of water carrying dissolved substances derived from the soil grains and from the organic matter, as well as from fertilizing materials artificially applied, and constitutes a nutrient solution from which the plant derives its mineral constituents. The soil atmosphere differs from the ordinary atmosphere above the soil in being richer in carbon dioxide and nitrogen, and containing more water vapor and less oxygen. | ||
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+ | In origin there are two main classes of soils: sedimentary soils, formed by the disintegration and decomposition of rocks in place; and transported soils, including those of alluvial, glacial, and aeolian origin. The word alluvial is here used to include all water-transported material; the term is, however, frequently used in a more specific sense to indicate the recent flood deposit of rivers. | ||
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+ | Soils are classified according to their origin and their mechanical and chemical composition and properties. Genetically, they are classified according to the rock from which they are derived, as granite soil, limestone; or according to the manner of their origin, as alluvial, lacustrian, or drift. Mechanically, they are classified broadly into stony, gravelly, sandy, sandy loam, loam, clay loam, clay, adobe, black-waxy, or according to some other physical property; chemically, into calcareous, humus, alkali, and according to other striking chemical features. In the soil survey of the United States Department of Agriculture a local name is adopted for each type under which the specific characters are given; examples of this are Hartford sandy loam, Norfolk sand, San Joaquin adobe. | ||
+ | |||
+ | The physical properties of soils concern the size and arrangement of the particles, and the relation of these to each other and to the organic matter; also the soil atmosphere, the soil moisture, and the physical forces of heat and gravitation. In these there is an intimate relation with physiography or the form and exposure of the surface of the land, as well as to climatology. | ||
+ | |||
+ | There are, undoubtedly, constant physical changes going on in the soil, as well as chemical changes, which have much to do with the best development of vegetation. The soil-moisture may be looked upon as a nutrient solution, dissolving its material from the difficultly soluble compounds in the soil and from fertilizers artificially applied. The amount of substances in solution varies with the moisture content and with the way moisture is supplied to the soil. The dissolved substances, naturally present in the soil or derived from fertilizers, influence the solubility of the soil components, rendering them more or less soluble according to their nature and existing conditions. It is probable that there is a normal weathering of the soil material which produces a certain concentration in the soil solution which will be maintained on the gradual withdrawal of nutrient material by the plant. However, this natural weathering is often not sufficient in amount to produce the yield and quality of crops desired, and this may be increased by methods of cultivation and fertilization so that crops may annually remove larger quantities of nutrient substances without any particular exhaustion to the soil. | ||
+ | |||
+ | It is certain that these nutrient materials do not accumulate to any considerable extent in soils in humid countries, as they are liable to be leached away and also to recombine, forming difficultly soluble compounds with the material of the soil-grains. A soil is in good heart or good condition when the physical conditions, such as the water-supply, soil atmosphere, and temperature relations, are favorable, and when the weathering of the material is sufficient to furnish an abundant and constant nutrient solution in the soil moisture. | ||
+ | |||
+ | One of the most potent agents in the weathering of soils is the organic material contained. This is unquestionably due largely to the amount of carbon dioxide formed, which renders many of the nutrient matters much more soluble. Moreover, the organic matter forms a culture medium for bacteria, ferments, and the various organized and unorganized agents which assist in breaking down the organic material, and facilitate as well the weathering of the other soil components. Soils in general have remarkable power of absorbing on the surface of the soil-grains vast quantities of carbon dioxide, ammonia, and other gases, and of other nutrient materials, which, while soluble and actually dissolved, do not readily diffuse out into the solution between the soil-grains. | ||
+ | |||
+ | The influence of fertilizers is therefore twofold: the direct addition of plant-food for the immediate use of plants, and the action of the fertilizing components upon the solubility of the otherwise difficultly soluble compounds in the soil. There are other offices which are very strikingly shown in the case of lime. This substance, when in the form of either caustic or slaked lime, corrects the acidity which is very often present in soils. It changes the structure of soils. It renders some of the soil components much more soluble, especially when the lime is in the form of the sulfate or gypsum, and it has undoubtedly a physiological role which enables the plant to assimilate larger quantities of other nutrient matters even in amounts which would be detrimental if the lime-salt were not present in excess. | ||
+ | |||
+ | The principal objects of the cultivation of the soil are to secure proper aeration, to conserve the moisture supply, and to improve the drainage. The irrigation and artificial drainage of soils are treated elsewhere. | ||
+ | |||
+ | The physical properties of texture and structure, that is, the size and arrangement of the soil-grains, have a greater practical importance with field crops and the relation of crops to soil under extensive cultivation than upon horticultural crops either in the field or greenhouse, where intensive methods are used. Particularly in the eastern states, where the natural rainfall is relied upon for the water supply, these physical properties have great influence in determining the relation of crops to soils. This is due in large part to the influence of the physical properties upon the water supply, and the commercial values of many soils are dependent largely upon this one condition. This is notably the case with the early truck crops, with corn, wheat, and grass lands, and with special products such as celery, cranberries, and other horticultural crops. With intensive cultivation, however, the flavor, appearance, texture, and general quality of the crop assume greater commercial importance, and even with intensive methods these are largely influenced by the character of the soil. This is shown in a striking manner in the localization of certain interests, even under the most intensive system of agriculture, such as the production of the fine lettuce around Boston, of the carnations, violets, tomatoes, and roses in other districts. With the present specialization in these lines, it is not only necessary that one should have a knowledge of the methods of cultivation, but should have the proper soil conditions as well as suitable climatic conditions; and to such an extent has this specialization been carried that different varieties of roses, for example, are best grown in different localities where the soils are slightly different. These matters must be realized by the horticulturist in order to attain the highest degree of success in any particular undertaking. | ||
+ | |||
+ | Soils for potting. | ||
+ | |||
+ | Strictly speaking, there are but two distinct kinds of soils, though there are several modifications or physical differences in both. These are mineral soils and organic soils or peat. Peat is formed in temperate climates by the accumulation of vegetable matter in swamps, or in some parts of the world under peculiar atmospheric conditions (see Peat). Mineral soils, which cover the greater portion of the earth's surface, are formed by the disintegration of rocks and stones through the agency of water, frost, or the atmosphere. Peaty soils are composed almost entirely of vegetable matter, with but little mineral matter. Mineral soils are just the reverse. The physical differences in peat are practically reduced to two, viz., the absence or presence of fiber. The physical differences in mineral soils vary considerably from almost pure clay to almost pure sand; indeed, the mechanical (or physical) analysis of mineral soils is based largely upon the proportions of clay and sand. | ||
+ | |||
+ | The composition of soils can be still further known by chemical analysis, but to the average gardener this is not necessary. Moreover, it is an operation of great nicety and one that requires an experienced chemist to perform. The chemical constituents which plants derive from the soil are present in most soils, though in varying degree, but they are sure to be present in ample quantity in the potting soil selected by an experienced gardener. The air and water may furnish as much as 98 per cent of the material with which the plant body is built up in some cases, and only the remaining 2 per cent be strictly derived from the soil. Three important nutrient elements are nitrogen, phosphoric acid, and potash. Nitrogen composes four-fifths of the atmosphere and the soil absorbs it chemically through the action of bacteria when the soil is in good physical condition. Hence the importance of remembering always that air in the soil is as important as water. Sorauer, in his "Physiology of Plants," page 56, says: "The ideal condition of a soil is one in which it resembles a sponge, and in which it will retain the greatest amount of nutritive substances and water without losing its capacity for absorbing air." | ||
+ | |||
+ | The capacity of soils to retain moisture varies considerably. A clay loam is more retentive of moisture than a sandy loam. The experienced gardener therefore selects a clay loam for his strong-rooting, large-leaved tropical plants, because transpiration is so much greater in these plants. For a general collection of greenhouse and small-growing tropical plants he selects a good loam. For cacti, agaves, and other succulent plants which will not take as much water at all seasons as other plants, he selects a sandy loam. For ferns, most of the Ericaceae and Gesneraceae, he selects peat; while for nepenthes, orchids, bromeliads, and the epiphytic aroids he selects fern or kalmia root. Other materials which a gardener should always have on hand when he has a large and varied collection of plants are: leaf-mold, which is made by collecting leaves and storing for at least two years, turning them over occasionally to facilitate decay; living or fresh sphagnum moss; sand; charcoal, and some convenient manures, such as pulverized sheep-manure and bone-meal. | ||
+ | |||
+ | Growing plants in pots is very different from growing them in borders or the open ground. The experienced gardener digs the turf only from good pasture or meadow land, so that it shall be full of the fibrous roots of the grass. But before using the turf for potting it should be placed in square piles, turf downward, for at least six months in order to kill the grass and all vegetable life. Fern root should also be collected and stored the same length of time in order to kill out the ferns. (Fig. 3625.) Raw and very coarse soils are usually sifted before being used for most greenhouse plants. Shallow sieves are used for this purpose. (Fig. 3626.) | ||
+ | |||
+ | Except for sowing seeds and for potting seedlings and freshly rooted cuttings, thoroughly decayed and homogeneous soils should not be sifted, but should be broken into small lumps, as the small lumps assist materially in aerating the soil. If the soil is sifted too much it becomes very fine, packs close and allows too little aeration. Leaf-mold is decayed vegetable matter, or humus. It may have little manurial value, but is used by gardeners to make soils "light" or spongy. For most young plants a good proportion added to the soil is excellent as it encourages root-growth. | ||
+ | |||
+ | Sand is the best medium for rooting cuttings of the larger number of plants. It is also added to soils to increase their porosity, especially when potting very young plants. Silver sand is best. | ||
+ | |||
+ | In potting plants, experienced gardeners make potting mixtures or add a variety of materials to the soil to suit the requirements of different plants. For young seedlings or for freshly rooted cuttings, the compost should be of a light and porous nature, but as plants increase in size and vigor a heavier and richer mixture is usually given, that is, if plants are to be grown on as specimens; but the proportion of nutrient substances used in a potting mixture should be determined by the vigor of the plants. It is always better to use too little plant-food than too much; if too much is used it often becomes available faster than the roots of plants can absorb it, often with fatal results. Many amateur plant-growers in their over-anxiety to grow fine plants make this fatal mistake. | ||
+ | |||
+ | In most gardens the greenhouse space is limited, and a gardener cannot always develop his plants to their fullest capacity or he has to reduce his variety and numbers. This, then, determines in the mind of an experienced gardener the composition of his potting mixtures. His aim should be to grow the finest possible specimens in the smallest possible pots and space. | ||
+ | }} | ||
+ | |||
[[Image:Lössacker.jpg|thumb|[[Loess]] field in Germany]] | [[Image:Lössacker.jpg|thumb|[[Loess]] field in Germany]] | ||
'''Soil''' is the portion of the earth's surface consisting of disintegrated rock and [[humus]]. Comprising the [[pedosphere]], it is positioned at the [[Interface (chemistry)|interface]] of the [[lithosphere]] with the [[atmosphere]], and [[hydrosphere]]. Soil is considered a three phase system, consisting of solid, liquid, and gas. The solid phase consists of [[mineral]] and [[Organic material|organic matter]], including [[life|living organism]]s. The liquid phase is known as the 'soil solution', and is the phase from which plants take up nutrients. The gaseous phase is important for supplying oxygen to the roots for respiration. Soil formation, or [[pedogenesis]], is the combined effect of physical, chemical, biological, and anthropogenic processes on soil [[parent material]] resulting in the formation of [[soil horizon]]s. | '''Soil''' is the portion of the earth's surface consisting of disintegrated rock and [[humus]]. Comprising the [[pedosphere]], it is positioned at the [[Interface (chemistry)|interface]] of the [[lithosphere]] with the [[atmosphere]], and [[hydrosphere]]. Soil is considered a three phase system, consisting of solid, liquid, and gas. The solid phase consists of [[mineral]] and [[Organic material|organic matter]], including [[life|living organism]]s. The liquid phase is known as the 'soil solution', and is the phase from which plants take up nutrients. The gaseous phase is important for supplying oxygen to the roots for respiration. Soil formation, or [[pedogenesis]], is the combined effect of physical, chemical, biological, and anthropogenic processes on soil [[parent material]] resulting in the formation of [[soil horizon]]s. |
Revision as of 09:27, 7 July 2009
Read about Soil in the Standard Cyclopedia of Horticulture
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Soil. The soil is a superficial covering of the earth's crust, more or less well adapted to the growth of plants. It is usually only a few inches thick. Below this is a subsoil often differing, especially in humid climates, from the soil proper in color, texture, or chemical composition. A very striking definition has been suggested by Sir John B. Lawes, who considered the soil to be rotten subsoil, and the subsoil rotting rock. The term soil is occasionally used in a more comprehensive way to include both the soil and the subsoil. The soil adapted to the growth of the higher plants consists of fragments of rocks or minerals, organic matter, soil solution, and a soil atmosphere. The mineral fragments vary in size from the finest clay particles to gravel and even boulders. The organic matter is derived from low organisms, from previous vegetation, or from growing plants; as also from stable manure, and occasionally fish or animal matter added to the soil by man. The soil solution consists of water carrying dissolved substances derived from the soil grains and from the organic matter, as well as from fertilizing materials artificially applied, and constitutes a nutrient solution from which the plant derives its mineral constituents. The soil atmosphere differs from the ordinary atmosphere above the soil in being richer in carbon dioxide and nitrogen, and containing more water vapor and less oxygen. In origin there are two main classes of soils: sedimentary soils, formed by the disintegration and decomposition of rocks in place; and transported soils, including those of alluvial, glacial, and aeolian origin. The word alluvial is here used to include all water-transported material; the term is, however, frequently used in a more specific sense to indicate the recent flood deposit of rivers. Soils are classified according to their origin and their mechanical and chemical composition and properties. Genetically, they are classified according to the rock from which they are derived, as granite soil, limestone; or according to the manner of their origin, as alluvial, lacustrian, or drift. Mechanically, they are classified broadly into stony, gravelly, sandy, sandy loam, loam, clay loam, clay, adobe, black-waxy, or according to some other physical property; chemically, into calcareous, humus, alkali, and according to other striking chemical features. In the soil survey of the United States Department of Agriculture a local name is adopted for each type under which the specific characters are given; examples of this are Hartford sandy loam, Norfolk sand, San Joaquin adobe. The physical properties of soils concern the size and arrangement of the particles, and the relation of these to each other and to the organic matter; also the soil atmosphere, the soil moisture, and the physical forces of heat and gravitation. In these there is an intimate relation with physiography or the form and exposure of the surface of the land, as well as to climatology. There are, undoubtedly, constant physical changes going on in the soil, as well as chemical changes, which have much to do with the best development of vegetation. The soil-moisture may be looked upon as a nutrient solution, dissolving its material from the difficultly soluble compounds in the soil and from fertilizers artificially applied. The amount of substances in solution varies with the moisture content and with the way moisture is supplied to the soil. The dissolved substances, naturally present in the soil or derived from fertilizers, influence the solubility of the soil components, rendering them more or less soluble according to their nature and existing conditions. It is probable that there is a normal weathering of the soil material which produces a certain concentration in the soil solution which will be maintained on the gradual withdrawal of nutrient material by the plant. However, this natural weathering is often not sufficient in amount to produce the yield and quality of crops desired, and this may be increased by methods of cultivation and fertilization so that crops may annually remove larger quantities of nutrient substances without any particular exhaustion to the soil. It is certain that these nutrient materials do not accumulate to any considerable extent in soils in humid countries, as they are liable to be leached away and also to recombine, forming difficultly soluble compounds with the material of the soil-grains. A soil is in good heart or good condition when the physical conditions, such as the water-supply, soil atmosphere, and temperature relations, are favorable, and when the weathering of the material is sufficient to furnish an abundant and constant nutrient solution in the soil moisture. One of the most potent agents in the weathering of soils is the organic material contained. This is unquestionably due largely to the amount of carbon dioxide formed, which renders many of the nutrient matters much more soluble. Moreover, the organic matter forms a culture medium for bacteria, ferments, and the various organized and unorganized agents which assist in breaking down the organic material, and facilitate as well the weathering of the other soil components. Soils in general have remarkable power of absorbing on the surface of the soil-grains vast quantities of carbon dioxide, ammonia, and other gases, and of other nutrient materials, which, while soluble and actually dissolved, do not readily diffuse out into the solution between the soil-grains. The influence of fertilizers is therefore twofold: the direct addition of plant-food for the immediate use of plants, and the action of the fertilizing components upon the solubility of the otherwise difficultly soluble compounds in the soil. There are other offices which are very strikingly shown in the case of lime. This substance, when in the form of either caustic or slaked lime, corrects the acidity which is very often present in soils. It changes the structure of soils. It renders some of the soil components much more soluble, especially when the lime is in the form of the sulfate or gypsum, and it has undoubtedly a physiological role which enables the plant to assimilate larger quantities of other nutrient matters even in amounts which would be detrimental if the lime-salt were not present in excess. The principal objects of the cultivation of the soil are to secure proper aeration, to conserve the moisture supply, and to improve the drainage. The irrigation and artificial drainage of soils are treated elsewhere. The physical properties of texture and structure, that is, the size and arrangement of the soil-grains, have a greater practical importance with field crops and the relation of crops to soil under extensive cultivation than upon horticultural crops either in the field or greenhouse, where intensive methods are used. Particularly in the eastern states, where the natural rainfall is relied upon for the water supply, these physical properties have great influence in determining the relation of crops to soils. This is due in large part to the influence of the physical properties upon the water supply, and the commercial values of many soils are dependent largely upon this one condition. This is notably the case with the early truck crops, with corn, wheat, and grass lands, and with special products such as celery, cranberries, and other horticultural crops. With intensive cultivation, however, the flavor, appearance, texture, and general quality of the crop assume greater commercial importance, and even with intensive methods these are largely influenced by the character of the soil. This is shown in a striking manner in the localization of certain interests, even under the most intensive system of agriculture, such as the production of the fine lettuce around Boston, of the carnations, violets, tomatoes, and roses in other districts. With the present specialization in these lines, it is not only necessary that one should have a knowledge of the methods of cultivation, but should have the proper soil conditions as well as suitable climatic conditions; and to such an extent has this specialization been carried that different varieties of roses, for example, are best grown in different localities where the soils are slightly different. These matters must be realized by the horticulturist in order to attain the highest degree of success in any particular undertaking. Soils for potting. Strictly speaking, there are but two distinct kinds of soils, though there are several modifications or physical differences in both. These are mineral soils and organic soils or peat. Peat is formed in temperate climates by the accumulation of vegetable matter in swamps, or in some parts of the world under peculiar atmospheric conditions (see Peat). Mineral soils, which cover the greater portion of the earth's surface, are formed by the disintegration of rocks and stones through the agency of water, frost, or the atmosphere. Peaty soils are composed almost entirely of vegetable matter, with but little mineral matter. Mineral soils are just the reverse. The physical differences in peat are practically reduced to two, viz., the absence or presence of fiber. The physical differences in mineral soils vary considerably from almost pure clay to almost pure sand; indeed, the mechanical (or physical) analysis of mineral soils is based largely upon the proportions of clay and sand. The composition of soils can be still further known by chemical analysis, but to the average gardener this is not necessary. Moreover, it is an operation of great nicety and one that requires an experienced chemist to perform. The chemical constituents which plants derive from the soil are present in most soils, though in varying degree, but they are sure to be present in ample quantity in the potting soil selected by an experienced gardener. The air and water may furnish as much as 98 per cent of the material with which the plant body is built up in some cases, and only the remaining 2 per cent be strictly derived from the soil. Three important nutrient elements are nitrogen, phosphoric acid, and potash. Nitrogen composes four-fifths of the atmosphere and the soil absorbs it chemically through the action of bacteria when the soil is in good physical condition. Hence the importance of remembering always that air in the soil is as important as water. Sorauer, in his "Physiology of Plants," page 56, says: "The ideal condition of a soil is one in which it resembles a sponge, and in which it will retain the greatest amount of nutritive substances and water without losing its capacity for absorbing air." The capacity of soils to retain moisture varies considerably. A clay loam is more retentive of moisture than a sandy loam. The experienced gardener therefore selects a clay loam for his strong-rooting, large-leaved tropical plants, because transpiration is so much greater in these plants. For a general collection of greenhouse and small-growing tropical plants he selects a good loam. For cacti, agaves, and other succulent plants which will not take as much water at all seasons as other plants, he selects a sandy loam. For ferns, most of the Ericaceae and Gesneraceae, he selects peat; while for nepenthes, orchids, bromeliads, and the epiphytic aroids he selects fern or kalmia root. Other materials which a gardener should always have on hand when he has a large and varied collection of plants are: leaf-mold, which is made by collecting leaves and storing for at least two years, turning them over occasionally to facilitate decay; living or fresh sphagnum moss; sand; charcoal, and some convenient manures, such as pulverized sheep-manure and bone-meal. Growing plants in pots is very different from growing them in borders or the open ground. The experienced gardener digs the turf only from good pasture or meadow land, so that it shall be full of the fibrous roots of the grass. But before using the turf for potting it should be placed in square piles, turf downward, for at least six months in order to kill the grass and all vegetable life. Fern root should also be collected and stored the same length of time in order to kill out the ferns. (Fig. 3625.) Raw and very coarse soils are usually sifted before being used for most greenhouse plants. Shallow sieves are used for this purpose. (Fig. 3626.) Except for sowing seeds and for potting seedlings and freshly rooted cuttings, thoroughly decayed and homogeneous soils should not be sifted, but should be broken into small lumps, as the small lumps assist materially in aerating the soil. If the soil is sifted too much it becomes very fine, packs close and allows too little aeration. Leaf-mold is decayed vegetable matter, or humus. It may have little manurial value, but is used by gardeners to make soils "light" or spongy. For most young plants a good proportion added to the soil is excellent as it encourages root-growth. Sand is the best medium for rooting cuttings of the larger number of plants. It is also added to soils to increase their porosity, especially when potting very young plants. Silver sand is best. In potting plants, experienced gardeners make potting mixtures or add a variety of materials to the soil to suit the requirements of different plants. For young seedlings or for freshly rooted cuttings, the compost should be of a light and porous nature, but as plants increase in size and vigor a heavier and richer mixture is usually given, that is, if plants are to be grown on as specimens; but the proportion of nutrient substances used in a potting mixture should be determined by the vigor of the plants. It is always better to use too little plant-food than too much; if too much is used it often becomes available faster than the roots of plants can absorb it, often with fatal results. Many amateur plant-growers in their over-anxiety to grow fine plants make this fatal mistake. In most gardens the greenhouse space is limited, and a gardener cannot always develop his plants to their fullest capacity or he has to reduce his variety and numbers. This, then, determines in the mind of an experienced gardener the composition of his potting mixtures. His aim should be to grow the finest possible specimens in the smallest possible pots and space.
|
![](https://mywikis-wiki-media.s3.us-central-1.wasabisys.com/gardenology/thumb/L%C3%B6ssacker.jpg/300px-L%C3%B6ssacker.jpg)
Soil is the portion of the earth's surface consisting of disintegrated rock and humus. Comprising the pedosphere, it is positioned at the interface of the lithosphere with the atmosphere, and hydrosphere. Soil is considered a three phase system, consisting of solid, liquid, and gas. The solid phase consists of mineral and organic matter, including living organisms. The liquid phase is known as the 'soil solution', and is the phase from which plants take up nutrients. The gaseous phase is important for supplying oxygen to the roots for respiration. Soil formation, or pedogenesis, is the combined effect of physical, chemical, biological, and anthropogenic processes on soil parent material resulting in the formation of soil horizons.
The understanding of soil is incomplete. Despite the duration of humanity's dependence on and curiosity about soil, exploring the diversity and dynamic of this resource continues to yield fresh discoveries and insights. New avenues of soil research are compelled by our need to understand soil in the context of climate change,[1] greenhouse gases,[2][3] and carbon sequestration.[4] Our interest in maintaining the planet's biodiversity and in exploring past cultures has also stimulated renewed interest in achieving a more refined understanding of soil.
Classification
- Main article: soil classification
![](https://mywikis-wiki-media.s3.us-central-1.wasabisys.com/gardenology/thumb/Global_soil_regions.jpg/300px-Global_soil_regions.jpg)
As of 2006, the World Reference Base for Soil Resources (WRB) is the international standard soil classification system. Development was coordinated by the International Soil Reference and Information Centre (ISRIC) and sponsored by the International Union of Soil Sciences (IUSS) and the Food and Agriculture Organization (FAO) via its Land & Water Development division. It replaces the previous FAO soil classification.
The WRB borrows from modern soil classification concepts, including USDA soil taxonomy. The classification is based mainly on soil morphology as an expression pedogenesis. A major difference with USDA soil taxonomy is that soil climate is not part of the system, except in so far as climate influences soil profile characteristics. Their structure is either nominal, giving unique names to soils or landscapes, or descriptive, naming soils by their characteristics such as red, hot, fat, or sandy. Soils are distinguished by obvious characteristics, such as physical appearance (e.g., color, texture, landscape position), performance (e.g., production capability, flooding), and accompanying vegetation.[5] A vernacular distinction familiar to many is classifying texture as heavy or light. Light soils have lower clay content than heavy soils. They often drain better and dry out sooner, giving them a lighter color. Lighter soils, with their lower moisture content and better structure, take less effort to turn and cultivate. Contrary to popular belief light soils do not weigh less than heavy soils on an air dry basis nor do they have more porosity.
Insert non-formatted text here==Characteristics==
![](https://mywikis-wiki-media.s3.us-central-1.wasabisys.com/gardenology/Soil_profile.png)
Soils tend to develop an individualistic pattern of horizontal zonation under the influence of site specific soil-forming factors. I like to eat soil because it cleans out the digestive system. Soil color, soil structure, and soil texture are especially important components of soil morphology.
Soil color is the first impression one has when viewing soil. Striking colors and contrasting patterns are especially memorable. The Red River (Mississippi watershed) carries sediment eroded from extensive reddish soils like Port Silt Loam in Oklahoma. The Yellow River in China carries yellow sediment from eroding loessal soils. Mollisols in the Great Plains are darkened and enriched by organic matter. Podsols in boreal forests have highly contrasting layers due to acidity and leaching.
Soil color is primarily influenced by soil mineralogy. The extensive and various iron minerals in soil are responsible for an array of soil pigmentation. Color development and distribution of color within a soil profile result from chemical weathering, especially redox reactions. As the primary minerals in soil-parent material weather, the elements combine into new and colorful compounds. Iron forms secondary minerals with a yellow or red color; organic matter decomposes into black and brown compounds; and manganese forms black mineral deposits. These pigments give soil its various colors and patterns and are further affected by environmental factors. Aerobic conditions produce uniform or gradual color changes while reducing environments result in disrupted color flow with complex, mottled patterns and points of color concentration.
Soil structure is the arrangement of soil particles into aggregates. These may have various shapes, sizes and degrees of development or expression. Soil structure influences aeration, water movement, erosion resistance, and root penetration. Observing structure gives clues to texture, chemical and mineralogical conditions, organic content, biological activity, and past use, or abuse.
Surface soil structure is the primary component of tilth. Where soil mineral particles are both separated and bridged by organic-matter-breakdown products and soil-biota exudates, it makes the soil easy to work. Cultivation, earthworms, frost action and rodents mix the soil. This activity decreases the size of the peds to form a granular (or crumb) structure. This structure allows for good porosity and easy movement of air and water. The combination of ease in tillage, good moisture and air-handling capabilities, good structure for planting and germination are definitive of good tilth.
Soil texture refers to sand, silt and clay composition in combination with gravel and larger-material content. Sand and silt are the product of physical weathering while clay is the product of chemical weathering. Clay content is particularly influential on soil behavior due to a high retention capacity for nutrients and water. Due to superior aggregation, clay soils resist wind and water erosion better than silty and sandy soils. In medium-textured soils, clay can tend to move downward through the soil profile to accumulate as illuvium in the subsoil. The lighter-textured, surface soils are more responsive to management inputs, but also more vulnerable to erosion and contamination.
Texture influences many physical aspects of soil behavior. Available water capacity increases with silt and, more importantly, clay content. Nutrient-retention capacity tends to follow the same relationship. Plant growth, and many uses which rely on soil, tends to favor medium-textured soils, such as loam and sandy loam. A balance in air and water-handling characteristics within medium-textured soils are largely responsible for this.
Soil and its environment
In nature
Soil formation processes never stop which require that soil is always changing. The long periods over which change occurs and the multiple influences of change mean that simple soils are rare. While soil can achieve relative stability in properties for extended periods of time, the soil life cycle ultimately ends in soil conditions that leave it vulnerable to erosion. Little of the soil continuum of the earth is older than Tertiary and most no older than Pleistocene.[6] Despite the inevitability of soils retrogression and degradation, most soil cycles are long and productive. How the soil "life" cycle proceeds is influenced by at least five classic soil forming factors: regional climate, biotic potential, topography, parent material and the passage of time.
An example of soil development from bare rock occurs on recent lava flows in warm regions under heavy and very frequent rainfall. In such climates plants become established very quickly on basaltic lava, even though there is very little organic material. The plants are supported by the porous rock becoming filled with nutrient bearing water, for example carrying dissolved bird droppings or guano. The developing plant roots themselves gradually breaks up the porous lava and organic matter soon accumulates but, even before it does, the predominantly porous broken lava in which the plant roots grow can be considered a soil.
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Most of our knowledge of soil in nature comes from soil survey efforts. Soil survey, or soil mapping, is the process of determining the soil types or other properties of the soil cover over a landscape, and mapping them for others to understand and use. It relies heavily on distinguishing the individual influences of the five classic soil forming factors. This effort draws upon geomorphology, physical geography, and analysis of vegetation and land-use patterns. Primary data for the soil survey are acquired by field sampling and supported by remote sensing.
Geologists have a particular interest in the patterns of soil on the surface of the earth. Soil texture, color and chemistry often reflect the underlying geologic parent material and soil types often change at geologic unit boundaries. As of 2002, geologists classify surface soils using the 1938 USDA soil taxonomy [7] but use the current version of USDA soil taxonomy to classify the buried soils that make up the paleopedological record. Buried paleosols mark previous land surfaces and record climatic conditions from previous eras. Geologists use this paleopedological record to understand the ecological relationships in past ecosystems. According to the theory of biorhexistasy, prolonged conditions conducive to forming deep, weathered soils result in increasing ocean salinity and the formation of limestone.
Geologis ts and pedologists use soil profile features to establish the duration of surface stability in the context of geologic faults or slope stability. An offset subsoil horizon indicates rupture during soil formation and the degree of subsequent subsoil formation is relied upon to establish time since rupture.
Soil examined in shovel test pits is used by archaeologists for relative dating based on stratigraphy (as opposed to absolute dating). What is considered most typical is to use soil profile features to determine the maximum reasonable pit depth than needs to be examined for archaeological evidence in the interest of cultural resources management.
Soils altered or formed by man (anthropic and anthropogenic soils) are also of interest to archaeologists. An example is Terra preta do Indio.
Uses
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Gardening and landscaping provide common and popular experience with soils. Homeowners and farmers alike test soils to determine how they can be maintained and improved. Plant nutrients such as nitrogen, phosphorus, and potassium are tested for. If specific soil is deficient in these substances, fertilizers may provide them. Extensive academic research is performed in an effort to expand the understanding of agricultural soil science.
Earth sheltering is the architectural practice of using soil for external thermal mass against building walls. The principle is that earthen material undergoes slow temperature changes and thus presents a fairly constant surface temperature at the wall. In higher latitudes with low average annual air temperature, the potential for heat leaching requires floor and base wall insulation. Earth-based, wall-construction materials include adobe, chirpici, cob, mudbrick, rammed earth, and sod. An earthen wall facing the mid-day sun can be designed as a trombe wall. A trombe wall is glazed on the exterior to enhance heat gain. Heat is vented to the interior at night.
Organic soils, especially peat, serve as a significant fuel resource. Peat deposits are found in many places around the world. The majority of peatlands are found in high latitudes; approximately 60% of the world's wetlands are peat. Peatlands cover around 3% of the global land mass or 3,850,000 to 4,100,000 km². Peat is available in considerable quantities in Scandinavia: some estimates put the amount of peat in Finland alone to be twice the size of North Sea oil reserves.[8] Peat is used to produce both heat and electricity, often mixed with wood. Peat accounts for 6.2% of Finland's yearly energy production, second only to Ireland.[9] Peat is arguably a slowly renewable biofuel but is more commonly classified as a fossil fuel.[9]
Waste management often has a soil component. Using compost and vermicompost are popular methods for diverting household waste to build soil fertility and tilth. The technique for creating Terra prêta do índio in the Amazon basin increasingly appears to have started from knowledge of soil first gained at a household level of waste management. Industrial waste management similarly relies on soil improvement to utilise waste treatment products. Compost and anaerobic digestate (also termed biosolids) are used to benefit the soils of land remediation projects, forestry, agriculture, and for landfill cover. These products increase soil organic content, provide nutrients, enhance microbial activity, improve soil ability to retain moisture, and have the potential to perform a role in carbon sequestration.
Compost and digestate are the finished products of treatment. Soil performs a more direct treatment role when it comes to septage effluent and in land application of industrial waste water.
Septic drain fields treat septic tank effluent using aerobic soil processes to degrade putrescible components. Pathogenic organisms vulnerable to predation in an aerobic soil environment are eliminated. Clay particles act like electrostatic filters to detain virus in the soil adding a further layer of protection. Soil is also relied on for chemically binding and retaining phosphorus. Where soil limitations preclude the use of a septic drain field, the soil treatment component is replaced by some combination of mechanical aeration, chemical oxidation, ultraviolet light disinfection, replaceable phosphorus retention media and/or filtration.
For industrial wastewater treatment, land application is a preferred treatment approach when oxygen demanding (putrescible) constituents and nutrients are the treatment targets. Aerobic soil processes degrade oxygen demanding components. Plant uptake and removal through grazing or harvest perform nutrient removal. Soil processes have limited treatment capacity for treating metal and salt components of waste.
Land degradation
Land degradation is a human induced or natural process which impairs the capacity of land to function. Soils are the critical component in land degradation when it involves acidification, contamination, desertification, erosion, or salination.
While soil acidification of alkaline soils is beneficial, it degrades land when soil acidity lowers crop productivity and increases soil vulnerability to contamination and erosion. Soils are often initially acid because their parent materials were acid and initially low in the basic cations (calcium, magnesium, potassium, and sodium). Acidification occurs when these elements are removed from the soil profile by normal rainfall or the harvesting of crops. Soil acidification is accelerated by the use of acid-forming nitrogenous fertilizers and by the effects of acid precipitation.
Soil contamination at low levels are often within soil capacity to treat and assimilate. Many waste treatment processes rely on this treatment capacity. Exceeding treatment capacity can damage soil biota and limit soil function. Derelict soils occur where industrial contamination or other development activity damages the soil to such a degree that the land cannot be used safely or productively. Remediation of derelict soil uses principles of geology, physics, chemistry, and biology to degrade, attenuate, isolate, or remove soil contaminants and to restore soil functions and values. Techniques include leaching, air sparging, chemical amendments, phytoremediation, bioremediation, and natural attenuation.
Desertification is an environmental process of ecosystem degradation in arid and semi-arid regions, or as a result of human activity. It is a common misconception that droughts cause desertification. Droughts are common in arid and semiarid lands. Well-managed lands can recover from drought when the rains return. Soil management tools include maintaining soil nutrient and organic matter levels, reduced tillage and increased cover. These help to control erosion and maintain productivity during periods when moisture is available. Continued land abuse during droughts, however, increases land degradation. Increased population and livestock pressure on marginal lands accelerates desertification.
Soil erosional loss is caused by wind, water, ice, movement in response to gravity. Although the processes may be simultaneous, erosion is distinguished from weathering. Erosion is an intrinsic natural process, but in many places it is increased by human land use. Poor land use practices include deforestation, overgrazing, and improper construction activity. Improved management can limit erosion using techniques like limiting disturbance during construction, avoiding construction during erosion prone periods, intercepting runoff, terrace-building, use of erosion suppressing cover materials and planting trees or other soil binding plants.
A serious and long-running water erosion problem is in China, on the middle reaches of the Yellow River and the upper reaches of the Yangtze River. From the Yellow River, over 1.6 billion tons of sediment flow each year into the ocean. The sediment originates primarily from water erosion in the Loess Plateau region of northwest China.
One of the main causes of soil erosion in 2006 was slash and burn treatment of tropical forests.
Soil piping is a particular form of soil erosion that occurs below the soil surface. It is associated with levee and dam failure as well as sink hole formation. Turbulent flow removes soil starting from the mouth of the seep flow and subsoil erosion advances upgradient.[10] The term sand boil is used to describe the appearance of the discharging end of an active soil pipe.[11]
Soil salination is the accumulation of free salts to such an extent that it leads to degradation of soils and vegetation. Consequences include corrosion damage, reduced plant growth, erosion due to loss of plant cover and soil structure, and water quality problems due to sedimentation. Salination occurs due to a combination of natural and human caused processes. Aridic conditions favor salt accumulation. This is especially apparent when soil parent material is saline. Irrigation of arid lands is especially problematic. All irrigation water has some level of salinity. Irrigation, especially when it involves leakage from canals, often raise the underlying water table. Rapid salination occurs when the land surface is within the capillary fringe of saline groundwater.
An example of soil salination occurred in Egypt in the 1970s after the Aswan High Dam was built. The source water was saline. The seasonal change in the level of ground water before the construction had enabled salt flushing, but lack of drainage resulted in the accumulation of salts in the groundwater. The dam supported irrigation which raised the water table. A stable, shallow water table allowed capillary transport and evaporative enrichment of salts at the soil surface, depressing crop productivity below pre-project levels.
Preventing soil salination involves flushing with higher levels of applied water in combination with tile drainage.[12]
Fields of study
Soil occupies the pedosphere, one of Earth's spheres that the geosciences use to conceptually organise the Earth. This is the conceptual perspective of pedology and edaphology, the two main branches of soil science. Pedology is the study of soil in its natural setting. Edaphology is the study of soil in relation to soil-dependent uses. Both branches apply a combination of soil physics, soil chemistry, and soil biology. Due to the numerous interactions between the biosphere, atmosphere and hydrosphere that are hosted within the pedosphere, more integrated, less soil-centric concepts are also valuable. Many concepts essential to understanding soil come from individuals not identifiable strictly as soil scientists. This highlights the interdisciplinary nature of soil concepts.
History
Vasily V. Dokuchaev, a Russian geologist, geographer and early soil scientist, is credited with identifying soil as a resource whose distinctness and complexity deserved to be separated conceptually from geology and crop production and treated as a whole.
Previously, soil had been considered a product of physicochemical transformations of rocks, a dead substrate from which plants derive nutritious mineral elements. Soil and bedrock were in fact equated. Dokuchaev considers the soil as a natural body having its own genesis and its own history of development, a body with complex and multiform processes taking place within it. The soil is considered as different from bedrock. The latter becomes soil under the influence of a series of soil-formation factors (climate, vegetation, country, relief and age). According to him, soil should be called the "daily" or outward horizons of rocks regardless of the type; they are changed naturally by the common effect of water, air and various kinds of living and dead organisms. [13]
A 1914 encyclopedic definition: "the different forms of earth on the surface of the rocks, formed by the breaking down or weathering of rocks." [14] serves to illustrate the historic view of soil which persisted from the 19th century. Dokuchaev's late 19th century soil concept developed in the 20th century to one of soil as earthy material that has been altered by living processes.[6] A corollary concept is that soil without a living component is simply dirt.
Further refinement of the soil concept is occurring in view of an appreciation of energy transport and transformation within soil. The term is popularly applied to the material on the surface of the earth's moon and Mars, a usage acceptable within a portion of the scientific community. Accurate to this modern understanding of soil is Nikiforoff's 1959 definition of soil as the "excited skin of the subaerial part of the earth's crust". [15]
See also
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References
- ↑ Pielke, Roger (December 12, 2005) Is Soil an Important Component of the Climate System? The Climate Science Weblog. Url last accessed 2006-04-19
- ↑ Glomalin -- Summary Last updated 25 January 2006. CO2 Science. Url last accessed 2006-04-19
- ↑ Soil (stability) -- Summary. CO2 Science. Url last accessed 2006-04-19
- ↑ Soil Carbon Sequestration. CO2 Science. Url last accessed 2006-04-19
- ↑ Vernacular Systems Url last accessed on 2006-04-18
- ↑ 6.0 6.1 Buol, S. W.; Hole, F. D. and McCracken, R. J. (1973). Soil Genesis and Classification (First ed.). Ames, IA: Iowa State University Press. ISBN 0-8138-1460-X.. Cite error: Invalid
<ref>
tag; name "Buol73" defined multiple times with different content - ↑ Brevik, Eric C. (November 2002). "Soil Classification in Geology Textbooks". Journal of Geoscience Education 50 (5): 539-543. http://www.nagt.org/files/nagt/jge/abstracts/Brevik_v50n5p539.pdf. Retrieved 2006-04-06.
- ↑ Template:Fi icon "Johtava turpeen toimittaja". Retrieved on 2006-05-29.
- ↑ 9.0 9.1 Template:Fi icon "Turve". Retrieved on 2006-05-29. Cite error: Invalid
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tag; name "turve" defined multiple times with different content - ↑ Jones, J. A. A. (1976). "Soil piping and stream channel initiation". Water Resources Research 7 (3): 602 - 610.
- ↑ Dooley, Alan (June, 2006). "Sandboils 101: Corps has experience dealing with common flood danger". US Army Corps of Engineers. Retrieved on 2006-08-29.
- ↑ Drainage Manual: A Guide to Integrating Plant, Soil, and Water Relationships for Drainage of Irrigated Lands. Interior Dept., Bureau of Reclamation. 1993. ISBN 0-16-061623-9.
- ↑ Krasilnikov, N.A. (1958) Soil Microorganisms and Higher Plants
- ↑ Template:Web cite
- ↑ C. C. Nikiforoff. "Reappraisal of the soil: Pedogenesis consists of transactions in matter and energy between the soil and its surroundings". Science 129: 186-196. Note: Excitement refers to an energetic state rather than an emotional state.
Further reading and external links
- Adams, J.A. 1986. Dirt. College Station, Texas : Texas A&M University Press ISBN 0890963010
- Soil Survey Staff. (1975) Soil Taxonomy: A basic system of soil classification for making and interpreting soil surveys. USDA-SCS Agric. Handb. 436. U.S. Gov. Print. Office. Washington, DC.
- Soil Survey Division Staff. (1993) Soil survey manual. Soil Conservation Service. U.S. Department of Agriculture Handbook 18.
- Logan, W. B., Dirt: The ecstatic skin of the earth. 1995 ISBN 1-57322-004-3
- Faulkner, William. Plowman's Folly. New York, Grosset & Dunlap. 1943. ISBN 0-933280-51-3
- Jenny, Hans, Factors of Soil Formation: A System of Quantitative Pedology 1941
- Why Study Soils?
- Soil notes
- Template:Web cite Photographs of sand boils.
- Oregon State University's Soils (wiki)
- OpenAg.info's Soil Science Encyclopedia (wiki)
- European Soil Portal EUSOILS (wiki)
- Soil-Net.com A free schools-age educational site teaching about soil and its importance.
- Soilscapes Viewer a free online viewer of the soils of England and Wales and soils data source.
- Wossac the world soil survey archive and catalogue.
- Geo-technological Research Paper, IIT Kanpur, Dr P P Vitkar - Strip footing on weak clay stabilized with a granular pile http://pubs.nrc-cnrc.gc.ca/cgi-bin/rp/rp2_abst_e?cgj_t78-066_15_ns_nf_cgj4-78
- The State Dirt Company Sells soil as a souvenieer from different U.S. States.
- Percolation Test Learn about Soil, Percolation, Perc and Perk Tests.
- USDA-NRCS Web Soil Survey Inventory of the soil resource across the U.S.