File:Peru Oca y mashua.jpg

Revision as of 17:02, 29 October 2007 by Envoy (talk | contribs) (Peruvian food: Oca y Mashua. Foto: Xauxa 2004 Oca (''Oxalis tuberosa'') and mashua (''Tropaeolum tuberosum'') are tubers that you eat boiled. Their names are from Quechua. The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima. No correc)
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Peru_Oca_y_mashua.jpg(800 × 600 pixels, file size: 91 KB, MIME type: image/jpeg)

Peruvian food: Oca y Mashua. Foto: Xauxa 2004

Oca (Oxalis tuberosa) and mashua (Tropaeolum tuberosum) are tubers that you eat boiled. Their names are from Quechua.

The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima.

No corrections have been done to the picture.


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current17:02, 29 October 2007Thumbnail for version as of 17:02, 29 October 2007800 × 600 (91 KB)Envoy (talk | contribs)Peruvian food: Oca y Mashua. Foto: Xauxa 2004 Oca (''Oxalis tuberosa'') and mashua (''Tropaeolum tuberosum'') are tubers that you eat boiled. Their names are from Quechua. The foto is taken by Håkan Svensson (Xauxa) the 30 July 2004 in Lima. No correc

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