Sweet granadilla

Revision as of 16:02, 14 March 2009 by Raffi (talk | contribs) (template, wikipedia, photos)


Passiflora ligularis Juss.jpg


Plant Characteristics
Lifespan: perennial
Cultivation
Exposure: full sun"full sun" is not in the list (sun, part-sun, shade, unknown) of allowed values for the "Exposure" property.
Water: regular to moderate"regular to moderate" is not in the list (wet, moist, moderate, dry, less when dormant) of allowed values for the "Water" property.
Features: flowers, fruit
Scientific Names

Passifloraceae >

Passiflora >

ligularis >


Sweet granadilla (or sometimes called or spelled Grenadia) is one common name for Passiflora ligularis.

The roundish fruit is orange/yellow colored with small light markings, growing to about 7cm. The outer shell is hard, with a soft padding on the interior. The seeds, which are hard and black, are surrounded by a gelatinous sphere of aromatic transparent pulp. The pulp is the edible part, and has a strong acidic taste.

More information about this species can be found on the genus page.

Cultivation

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Propagation

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Pests and diseases

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Cultivars

Gallery

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References

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