Caraway

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Plant Characteristics
Origin: ?
Cultivation
Exposure: ?"?" is not in the list (sun, part-sun, shade, unknown) of allowed values for the "Exposure" property.
Water: ?"?" is not in the list (wet, moist, moderate, dry, less when dormant) of allowed values for the "Water" property.
Scientific Names

Apiaceae >

Carum >



Read about Caraway in the Standard Cyclopedia of Horticulture 

Caraway (Carum Carvi, Linn.). Umbelliferae. A biennial or annual herb grown for its seeds, which are used in flavoring bread, cakes and cheese; also occasionally for the young shoots and leaves, which are eaten. It grows a foot or two high, has finely-cut, pinnately compound foliage, and small white flowers, in umbels. It is of the easiest culture. The seed is usually sown in spring and the crop of seed taken the following year. It thrives in any garden soil. The plant occasionally runs wild. See Carum.CH


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