Thymus

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Plant Characteristics
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Cultivation
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Scientific Names



Read about Thymus in the Standard Cyclopedia of Horticulture 

Thymus (the old Greek name used by Theophrastus either for this plant or for savory). Labiatae. Thyme. Small shrubs or subshrubs, mostly hardy, and excellent for edging and the rockery.

Leaves small, entire; floral lvs. similar or changing to bracts in the spike: floral whorls usually few-fld., sometimes all distant and axillary, sometimes gathered in terminal short or lax spikes; bractlets minute: calyx ovoid, 10-13-nerved, 2-lipped, 5-toothed; corolla-tube included or exserted, naked inside, limb somewhat 2-lipped; stamens 4, in pairs: nutlets ovoid or oblong, smooth.—About 120 species, broadly dispersed in temperate regions, although the greatest number are natives of the Medit. region.

Thymes are erect or prostrate plants with strong mint-like odor. Most of the species are grown as a ground-cover on banks, in borders, or rockwork. The creeping or prostrate habit, ability to persist in dry places and poor soils, and the colored or woolly foliage of some species make them adaptable to a variety of uses. The common T. Serpyllum is evergreen. T. vulgaris is the thyme of sweet-herb gardens, being prized in cookery. All thymes are easily propagated by means of division, although seedlings may sometimes be used to renew plantations of some of the species, particularly of T. vulgaris. Several names occur in American catalogues, all of which seem to be referable to three species, one of which is not a true Thymus. See Sage, where general culture of such herbs is given.

T. corsicus, Pers.-Satureia corsica.—T. erectus, Hort., is offered in the trade as a small shrubby evergreen about 9-12 in. high, with a rigid habit and clusters of rose or pale pink fls.—T. ericaefolius, Roth – Micromeria varia, Benth. Subshrub, procumbent, pubescent or villous: lvs. sessile, lower ovate, upper lanceolate, somewhat canescent beneath: fls. minute, sessile in a sessile or peduncled fascicle; calyx usually purplish. Canary Isls. CH


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


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