...round the world. In some countries it is one of the most popular ice-cream flavors.
...ative range, and in Peru even exceeds the demand for more globally popular flavors such as [[strawberry]], [[chocolate]], and [[vanilla]]. {{Fact|date=Februar
2 KB (340 words) - 11:28, 10 November 2007
...after baking or frying vary greatly and different brands have distinctive flavors. These snacks are extremely popular snacks with children. The cheese curl i
853 bytes (133 words) - 03:57, 15 September 2007
...y high smoke point of 255°C, and functions well as a carrier oil for other flavors.<ref>{{cite web|url=http://www.foodreference.com/html/artavocadooil.html|ti
2 KB (287 words) - 04:55, 1 August 2007
...onvenient seasoning in [[Chinese cuisine]]. It incorporates the five basic flavors of Chinese cooking — [[sweet]], [[sour]], [[bitter (taste)|bitter]],
2 KB (354 words) - 07:38, 15 October 2007
...has a fairly standardized taste, but there are literally millions of curry flavors in India. <ref>Hidden India: The Kerala Spicelands; pbs.org</ref>
3 KB (412 words) - 05:17, 16 October 2007
...erm damson is often used to describe red [[wines]] with [[acidic]], plummy flavors. Damson wine is also a favorite among some people. Damson gin is made like
3 KB (407 words) - 13:15, 10 November 2007
[[Category:Flavors]]
4 KB (606 words) - 05:43, 20 October 2007
...ness. According to Tierra, the [[traditional Chinese medicine]] energy and flavors are bitter, spicy, and slightly cold, and the systems affected are the [[pe
4 KB (556 words) - 04:17, 26 October 2007
...omars]], [[Peeps]] and other candy, [[Rice Krispie treats]], [[ice cream]] flavors such as [[Rocky Road]], and [[S'mores]], on top of candied [[yam (vegetable
5 KB (656 words) - 14:22, 22 October 2007
...a caryophyllus. The fruit of Pimenta officinalis is thought to combine the flavors of the nutmeg, cinnamon, and clove, and is therefore termed allspice. Psidi
6 KB (944 words) - 04:37, 14 May 2009
...dried in the sun. Its name comes from the idea that allspice combines the flavors of clove, cinnamon, and nutmeg. Allspice is common in the wild in Jamaica,
4 KB (588 words) - 09:06, 6 September 2009
...ge industrial roasters use a steam treatment process to remove undesirable flavors from ''robusta'' [[beans]] for use in [[mass-marketed]] coffee blends.<ref>
5 KB (755 words) - 13:43, 23 November 2011
...ive days. This converts the starches to fructose and lets the piñas absorb flavors from the earth and wood smoke coating the rocks.
7 KB (1,102 words) - 12:37, 18 May 2007
...gare). Umbelliferae. Biennial or perennial. Uses: Herbage as garnishes and flavors; as salads; seeds for flavoring beverages, and for confectionary; oil as pe
8 KB (1,113 words) - 23:59, 17 August 2009
...would later discover that the wine made from the various native grapes had flavors which were unfamiliar and which they did not like. This led to repeated eff
9 KB (1,278 words) - 07:25, 20 September 2007
...dely cultivated than thyme, savory, and marjoram, which have more delicate flavors and are more popular for seasoning mild meats, such as turkey, chicken, and
6 KB (984 words) - 12:34, 5 August 2009
...e meat that may not be so fresh. In reality it may only serve to mask foul flavors. Perhaps it is because of the foul smell masking property of Sichuan pepper
10 KB (1,444 words) - 07:49, 9 November 2007
...e meat that may not be so fresh. In reality it may only serve to mask foul flavors. Perhaps it is because of the foul smell masking property of Sichuan pepper
10 KB (1,444 words) - 05:02, 29 October 2007
When eaten raw, well-ripened kumquats have a very agreeable combination of flavors. The outer rind is spicy, the white inner rind is sweet and granular, while
7 KB (1,095 words) - 12:26, 30 March 2010
...efly in their ability to produce fermentations of various sorts or to give flavors to the products. Many fungi are edible, as for example the large fruit bodi
8 KB (1,325 words) - 10:25, 24 August 2009