...sala''' is a blend of ground [[spice]]s common in the Indian and Pakistani cuisine, whose literal meaning is 'hot (or warm) spice'. There are many variants: m
*[[Indian cuisine]]
2 KB (293 words) - 05:13, 16 October 2007
...powder commonly used as a [[spice]] in [[curries]] and other [[South Asian cuisine]], for dyeing, and to impart color to [[mustard]] [[condiment]]s. Its acti
...-powder.jpg|left|thumb|100px|Turmeric powder is used extensively in Indian cuisine.]]
12 KB (1,708 words) - 05:41, 25 September 2007
...so known as ''besan'', and used in primarily in [[Pakistan]]i and [[Indian cuisine]]), ground and shaped in balls and fried as [[falafel]], stirred into a bat
10 KB (1,422 words) - 10:10, 12 July 2007