Search results

...mportant [[root crop]], a traditional staple crop in the densely populated south and southwestern parts of Ethiopia. The root is the main edible portion as It is possible to separate ''Ensete'' into its African and Asian species.

...ly called ''South African red [[tea]]'', the product has been popular in [[South Africa]] for generations and is now consumed in many countries. In South Africa it is more usual to drink rooibos with milk and sugar, but elsewhere

...Chinese, [[Indian cuisine|Indian]], [[Cuban cuisine|Cuban]] and [[Mexican cuisine]]. Today, cumin is identified with [[Indian cuisine|Indian]] and [[Mexican cuisine]]. It is used as an ingredient of curry powder. Cumin can be found in some

...[[Latin America]]n, [[China|Chinese]], [[Africa]]n and [[Southeast Asia]]n cuisine. Coriander leaves were formerly common in [[European cuisine]] but nearly disappeared before the modern period. Today Europeans usually

The calabash, as a vegetable, is frequently used in southern Chinese cuisine as either a stir-fry or in a soup. The Chinese name for calabash is '''hul In [[Italian cuisine]], it is known as ''cucuzza'' (plural ''cucuzze'').

...rgest center of production.<ref>Claude Fauquet and Denis Fargette, (1990) "African Cassava Mosaic Virus: ...of the modern domesticated species can be found growing in the wild in the south of [[Brazil]]. While there are several wild ''Manihot'' species, all varie

Soil.—Eggplant will grow on almost any land in the South, but it develops to greater perfection on a rich, deep, loamy soil free fro Fertilizer.—On the coastal plains of the South Atlantic and Gulf States, barn manure is of doubtful value for fertilizing

...or [[rice wine]] (in [[Chinese cuisine|Chinese]] and other [[East Asia]]n cuisine). It is intended for use as an ingredient in food rather than as a beverage | 8 || {{flagicon|South Africa}} [[South African wine|South Africa]] || 1,157,895

...s - Challenges & Opportunities|format=PDF|publisher=[http://www.sopac.org/ South Pacific Applied Geoscience Web site]}}</ref> ...igh in [[saturated fat]]s. Popular in [[West Africa]]n and [[Brazil]]ian [[cuisine]].<ref>{{cite web|url=http://allrecipes.com/advice/ref/ency/terms/7729.asp|