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{{Taxobox
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{{SPlantbox
| color = lightgreen
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|familia=Juglandaceae
| name = Walnut
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|genus=Juglans
| image = Walnut twig.jpg
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|common_name=Walnut
| image_width = 250px
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|habit=tree
| image_caption = Shoot and nut of ''Juglans regia''
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|Min ht box=10
| regnum = [[Plant]]ae
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|Min ht metric=m
| divisio = [[Flowering plant|Magnoliophyta]]
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|Max ht box=40
| classis = [[Dicotyledon|Magnoliopsida]]
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|Max ht metric=m
| ordo = [[Fagales]]
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|lifespan=perennial
| familia = [[Juglandaceae]]
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|exposure=sun
| genus = '''''Juglans'''''
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|water=moderate
| genus_authority = [[Carolus Linnaeus|L.]]
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|features=deciduous, edible
| subdivision_ranks = Species
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|Temp Metric=°F
| subdivision = See text
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|image=Walnut twig.jpg
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|image_width=240
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|image_caption=Shoot and nut of ''Juglans regia''
 
}}
 
}}
   
'''Walnuts''' (genus ''Juglans'') are [[plant]]s in the walnut family [[Juglandaceae]]. They are [[deciduous]] [[tree]]s, 10 - 40 [[metre]]s tall, with [[pinnate]] leaves 200 - 900 millimetres long, with 5 - 25 leaflets; the shoots have chambered [[pith]], a character shared with the [[wingnut]]s (''Pterocarya'') but not the [[hickory|hickories]] (''Carya'') in the same family.  
 
'''Walnuts''' (genus ''Juglans'') are [[plant]]s in the walnut family [[Juglandaceae]]. They are [[deciduous]] [[tree]]s, 10 - 40 [[metre]]s tall, with [[pinnate]] leaves 200 - 900 millimetres long, with 5 - 25 leaflets; the shoots have chambered [[pith]], a character shared with the [[wingnut]]s (''Pterocarya'') but not the [[hickory|hickories]] (''Carya'') in the same family.  
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Walnuts are used as food plants by the [[larva]]e of some [[Lepidoptera]] species including [[Brown-tail]], [[Common Emerald]], [[Emperor Moth]], [[Engrailed|The Engrailed]] and the ''[[Coleophora]]'' case-bearers ''C. laticornella'' (recorded on ''J. nigra'') and ''C. pruniella''.
 
Walnuts are used as food plants by the [[larva]]e of some [[Lepidoptera]] species including [[Brown-tail]], [[Common Emerald]], [[Emperor Moth]], [[Engrailed|The Engrailed]] and the ''[[Coleophora]]'' case-bearers ''C. laticornella'' (recorded on ''J. nigra'') and ''C. pruniella''.
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The word ''walnut'' derives from [[Old English language|Old English]] ''wealhhnutu'', literally "foreign nut", ''wealh'' meaning "foreign" (''wealh'' is akin to the terms [[Wiktionary:Welsh|Welsh]] and [[Vlach]]; see *''[[Walha]]'' and [[History of the term Vlach]]). The walnut was so called because it was introduced from [[Gaul]] and [[Italy]]. The Late [[Latin]] name for the walnut was ''nux Gallica'', "[[Gaul|Gallic]] nut".
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The word ''walnut'' derives from Old English ''wealhhnutu'', literally "foreign nut". The walnut was so called because it was introduced from [[Gaul]] and [[Italy]]. The Late [[Latin]] name for the walnut was ''nux Gallica'', "[[Gaul|Gallic]] nut".
    
==Species and classification==
 
==Species and classification==
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*''Juglans x royal'' Burbank - ''J. hindsii'' x ''J. nigra''
 
*''Juglans x royal'' Burbank - ''J. hindsii'' x ''J. nigra''
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==Cultivation and uses==
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==Cultivations==
 
The two most important species commercially are ''J. regia'' for timber and nuts, and ''J. nigra'' which is grown primarily for timber. Both species have similar cultivation requirements and are widely grown in temperate zones.   
 
The two most important species commercially are ''J. regia'' for timber and nuts, and ''J. nigra'' which is grown primarily for timber. Both species have similar cultivation requirements and are widely grown in temperate zones.   
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Walnuts are not particularly well suited to smaller urban gardens. They drop numerous small twigs, leaves, branches or nuts, so are considered "messy" by some people; the falling nuts in late summer and early autumn can be quite dangerous. Both the fallen leaves and the roots secrete a substance called [[juglone]] which kills many popular garden plants, such as [[tomato]], [[apple]] and [[birch]]; all walnuts produce juglone, but Black Walnut produces larger amounts than other species. Juglone appears to be one of the walnut's primary defense mechanisms against potential competitors for resources (water, nutrients and sunlight), and its effects are felt most strongly inside the tree's "drip line" (the circle around the tree marked by the horizontal distance of its outermost branches). However, even plants at a seemingly great distance outside the drip line can be affected, and juglone can linger in the soil for many years even after a walnut is removed as its roots slowly decompose and release juglone into the soil.
 
Walnuts are not particularly well suited to smaller urban gardens. They drop numerous small twigs, leaves, branches or nuts, so are considered "messy" by some people; the falling nuts in late summer and early autumn can be quite dangerous. Both the fallen leaves and the roots secrete a substance called [[juglone]] which kills many popular garden plants, such as [[tomato]], [[apple]] and [[birch]]; all walnuts produce juglone, but Black Walnut produces larger amounts than other species. Juglone appears to be one of the walnut's primary defense mechanisms against potential competitors for resources (water, nutrients and sunlight), and its effects are felt most strongly inside the tree's "drip line" (the circle around the tree marked by the horizontal distance of its outermost branches). However, even plants at a seemingly great distance outside the drip line can be affected, and juglone can linger in the soil for many years even after a walnut is removed as its roots slowly decompose and release juglone into the soil.
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An old English rhyme states:
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:A spaniel, a woman, and a walnut tree;
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:The more they're beaten,
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:The better still they be.
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The meaning of this is the source of some debate, with three different takes on it given in the [http://www.bbc.co.uk/radio4/gqt/fsheets/02_02_03/fsheetsq8.shtml BBC's Gardeners' Question Time].
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==Health benefits of walnuts==
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[[Image:English Walnuts.jpg|thumb|250px|[[Juglans regia]] ''walnuts''.]]
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A new study published in the Journal of the [[American College of Cardiology]] found that eating walnuts after a meal high in unhealthy fats can reduce the damaging effects of such fats on blood vessels.  Researchers from Barcelona's Ho
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spital Clinic conducted a study on 24 adult participants, half of whom had normal cholesterol levels, and half of whom had moderately high levels of cholesterol. Each group was fed two high-fat meals of salami and cheese, eaten one week apart. During one meal, the researchers supplemented the food with five teaspoons of olive oil. The researcher added eight shelled walnuts to the other meal, the following week.
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Tests after each meal showed that both the olive oil and the walnuts helped reduce the onset of dangerous inflammation and oxidation in the arteries after the meals, which were high in saturated fat. However, unlike the olive oil, the walnuts also helped the arteries maintain their elasticity and flexibility, even in the participants with higher cholesterol.
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Lead researcher Dr. Emilio Ros said walnuts' protective effects could be because the nuts are high in antioxidants and ALA, a plant-based [[omega-3 fatty acid]]. Walnuts also contain [[arginine]], which is an amino acid that the body uses to produce nitric oxide, necessary for keeping blood vessels flexible.
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Source: Journal of the American College of Cardiology - Oct. 17, 2006 edition
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==Walnuts in the future==
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Walnut species are deep rooted and already play an important role in slope stabilization, e.g. in the Himalaya. Some species may become more suited to northerly climes under a changing clmate, for example becoming more productive (timber and nuts)in the UK, and northerly US states. Their dark quality hardwood is potentially a valuable domestic timber for temperate areas and therefore an altenative source of tropical timbers such as [[Mahogany]].  Fast-grown hybrid walnut may produce a viable wood product for wood energy systems under [[Short Rotation Forestry]].
      
==References==
 
==References==
*[http://www.walnuts.org/walnuts101/index.php Informations about history, processing and  health]
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*{{wplink}}
*[http://www.wvu.edu/~agexten/hortcult/fruits/blkwalnt.htm Juglone toxicity]
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*[http://www.efloras.org/florataxon.aspx?flora_id=40&taxon_id=116860 Flora of Bolivia: ''Juglans'']
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*[http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=116860 Flora of China: ''Juglans'']
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*[http://rbg-web2.rbge.org.uk/cgi-bin/nph-readbtree.pl/feout?FAMILY_XREF=&GENUS_XREF=Juglans&SPECIES_XREF=&TAXON_NAME_XREF=&RANK= Flora Europaea: ''Juglans'']
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*[http://www.efloras.org/florataxon.aspx?flora_id=1&taxon_id=116860 Flora of North America: ''Juglans'']
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*[http://www.efloras.org/florataxon.aspx?flora_id=5&taxon_id=116860 Flora of Pakistan: ''Juglans'']
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*[http://www.efloras.org/florataxon.aspx?flora_id=201&taxon_id=116860 Trees of the Andes: ''Juglans'']
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*[http://news.bbc.co.uk/2/hi/health/6036409.stm BBC article] lead to a reported 80% increase in demand at Waitrose. (ref. radio 4 news).
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*[http://www.bbc.co.uk/radio4/factual/opencountry_20020330.shtml Walnut growing for timber research in the UK]
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*Brinkman, K. A. (1974). Juglans L. - Walnut. In: Schopmeyer, C. S., ed. ''Seeds of woody plants in the United States''. Agriculture Handbook No. 450. Washington, DC: U.S. Department of Agriculture, Forest Service: 454-459.
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*Hemery, G.E. and S.I. Popov, The walnut (Juglans regia L.) forests of Kyrgyzstan and their importance as a genetic resource. Commonwealth Forestry Review, 1998. 77(4): p. 272-276.
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*Hemery, G. E. (2001). Growing walnut in mixed stands. ''Quart. J. Forestry'' 95: 31-36.
      
[[Category:Fagales]]
 
[[Category:Fagales]]
 
[[Category:Edible nuts and seeds]]
 
[[Category:Edible nuts and seeds]]
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