Fragaria chiloensis
Read about Fragaria chiloensis in the Standard Cyclopedia of Horticulture
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Fragaria chiloensis, Duchesne. Fig. 1568. Low, but stout in all its parts: lvs. thick, more or less glossy above, bluish white below, blunt-toothed: fl.-clusters forking and long-rayed, the peduncle short, soon lopping on the ground: runners mostly appearing after the fr. is gone: berry large and firm, dark-colored, more or less musky in flavor, reinforced by a very large calyx or hull. Pacific coast region Peru to Patagonia. —A common wild strawberry of the Pacific slope from Alaska to Calif., is considered to be the same species.
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Origin: | ✈ | ? |
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Exposure: | ☼ | ?"?" is not in the list (sun, part-sun, shade, unknown) of allowed values for the "Exposure" property. |
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Water: | ◍ | ?"?" is not in the list (wet, moist, moderate, dry, less when dormant) of allowed values for the "Water" property. |
Read about Fragaria chiloensis in the Standard Cyclopedia of Horticulture
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Species
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References
- Standard Cyclopedia of Horticulture, by L. H. Bailey, MacMillan Co., 1963
External links
- w:Fragaria chiloensis. Some of the material on this page may be from Wikipedia, under the Creative Commons license.
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