Tropaeolum tuberosum
Origin: | ✈ | ? |
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Exposure: | ☼ | ?"?" is not in the list (sun, part-sun, shade, unknown) of allowed values for the "Exposure" property. |
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Water: | ◍ | ?"?" is not in the list (wet, moist, moderate, dry, less when dormant) of allowed values for the "Water" property. |
Read about Tropaeolum tuberosum in the Standard Cyclopedia of Horticulture
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Tropaeolum tuberosum, Ruiz & Pav. Root producing a pyriform irregular tuber 2-3 in. long: st. climbing, glabrous: lvs. peltate near the base, cordate-orbicular, 5-lobed nearly or quite to the middle: fls. rather small, the calyx and long spur red, the petals yellow, small and nearly erect and little exceeding the calyx. Peru and Bolivia. B.M. 3714. F.S. 5:452. P.M. 5:49. R.H. 1853:341 (tubers). J.H. III. 30: 385. H.U. 1, p. 4.—Plant stands some frost. In Peru, the tubers are eaten, and the plant is sometimes cult. in Eu. for the tubers. It appears in the American catalogues of European dealers. The tubers are usually boiled, or said to be eaten in a partially dried condition. CH
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References
- Standard Cyclopedia of Horticulture, by L. H. Bailey, MacMillan Co., 1963
External links
- w:Tropaeolum tuberosum. Some of the material on this page may be from Wikipedia, under the Creative Commons license.
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