Salvia hispanica

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Plant Characteristics
Cultivation
Scientific Names

Lamiaceae >

Salvia >

hispanica >


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Salvia hispanica, commonly known as Chia, is a species of flowering plant in the mint family, Lamiaceae, that is native to central and southern Mexico and Guatemala.[1] The seeds are edible, and are also used for chia pet planters.

Cultivation

Propagation

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References

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