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Sassafras (Spanish, Salsafras, Saxifraga; medicinal properties similar to those of Saxifraga were attributed to it by Spanish discoverers). Lauraceae. Sassafras. Ornamental trees grown for their handsome foliage assuming beautiful tints in autumn and for their bright-colored fruit.
Deciduous: lvs. alternate, entire or 3-lobed, slender-petioled: fls. dioecious, rarely perfect, apetalous; calyx 6-parted; stamens 9, the 3 inner ones furnished at the base with 2 stalked, orange-colored glands; staminodes 3 or wanting; anthers opening with 4 valves; ovary superior, 1-loculed: fr. an oblong-ovoid, 1-seeded, dark blue drupe surrounded at the base by the thickened scarlet calyx.—Two species, one in E. N. Amer. and one in China.
The sassafrases are handsome trees of pyramidal habit with rather large, entire or 3-lobed leaves and small yellow flowers in few-flowered racemes appearing in spring with the leaves and followed by ornamental dark blue fruits on red fleshy stalks. The native species is hardy North, while the Chinese one which is still little known in cultivation is somewhat tenderer. The American sassafras usually affects light lands, although it may grow in clay loams. It is a desirable tree for ornamental planting on account of its handsome light green foliage, which is interesting with its varying shapes and its orange-yellow or bright red color in autumn, and on account of its decorative bright-colored fruit. It prefers, at least in the North, a warm and sunny position. It is not easily transplanted when old on account of its long tap-roots. Propagation is by seeds sown as soon as ripe; also by suckers, which are often freely produced, and by root-cuttings.
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{{Otheruses4|the Sassafras tree}}
{{Otheruses4|the Sassafras tree}}
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