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To ensure continuing worldwide availability of this valuable food staple, potato plant breeders must unite desirable processing and fresh-market characteristics with late blight resistance. USDA photo by Scott Bauer [http://www.ars.usda.gov/is/graphics/ph
To ensure continuing worldwide availability of this valuable food staple, potato plant breeders must unite desirable processing and fresh-market characteristics with late blight resistance. USDA photo by Scott Bauer [http://www.ars.usda.gov/is/graphics/photos/k5454-17.htm].

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