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...fruits|culinary fruits]] and [[Nut (fruit)|culinary nuts]]. Some culinary vegetables ([[seaweeds]] like [[nori]]) are not even members of the [[plantae|plant ki ...s such as sweet potato pie, sweet green tomato pie and sweet eggplant pie. Vegetables are also used in [[Vegetable juice|juices]].

...t you can grow in your garden as part of your landscape. Includes fruits, vegetables, flowers, herbs and seeds. *[[Sea Buckthorn]]; Sea Berry (Hippophae rhamnoides)

...other plants typically restrict its natural occurrence to [[limestone]] [[sea]] [[cliff]]s, like the chalk cliffs on both sides of the [[English Channel] ...f the same genus, let alone species. The historical genus of [[cruciferous vegetables|crucifera]], meaning four-petalled flower, may be the only uniting feature

...0.120). <ref name=Fragiska>Megaloudi, Fragiska (2005). Wild and Cultivated Vegetables, Herbs and Spices in Greek Antiquity. ''Environmental Archaeology'' '''10'' [[Category:Flora of the Coral Sea Islands Territory]]

...s'', while ''Beta vulgaris'' subsp. ''maritima'', commonly known as the [[sea beet]], is the wild ancestor of these and is found throughout the Mediterr [[Image: Beta_vulgaris_maritima_001.JPG|thumb|right|Sea beet (''Beta vulgaris'' subsp. ''maritima''), the wild ancestor of the cult

...ary; also used in a technically imprecise sense for some sweet or sweetish vegetables, such as rhubarb, that resemble a true fruit or are used in cookery as if t * [[Sea-buckthorn]] (''[[Hippophae rhamnoides]]''; [[Elaeagnaceae]])

...sed as a [[coffee substitute]] and additive in the plant's [[Mediterranean Sea|Mediterranean]] region of origin, although its use as a coffee additive is [[Category:Leaf vegetables]]

...generally, in common with most cruciferous plants, they do better near the sea, in such locations as the Eastern Shore of Maryland, Long Island and Puget ...water-supply than its food-supply, and suffers even more quickly than most vegetables from a lack of sufficient moisture in the air or soil. On the other hand, i

...method of acquiring accuracy in naming and describing fruits, flowers, and vegetables. ...t prominent feature of fruit shows was the nomenclature of the exhibit. In vegetables it was the size of the specimen, in flowers the number of sorts and their t

...ruits; therefore he desires fresh flowers. The popular demand is for fresh vegetables as lone as possible, color in the garden right into the teeth of winter, cu ...natural wood, or group of evergreens. Sheltered gardens often yield fresh vegetables two to six weeks after adjacent unsheltered gardens have been devastated by

...'s service to the horticulturist in pollinating the flowers of fruit s and vegetables, is the result of its effort to secure nectar or pollen, the male element o While growers of fruits and vegetables have usually recognized that bees play an important part in their croppage,

...lisher=Homeharvest.com |date= |accessdate=2009-03-16}}</ref> For example [[vegetables]] grow best in full sunlight, which means in practice that as much light as ...lising techniques such as ''Screen of Green'' (also known as ''SCROG''), ''Sea of Green'' (also known as ''SOG'') "Supercropping" and LST supercropping; a

...to disclose their excellent flavor. In the original edition of "California Vegetables" (1897), Wickson describes the Cassaba or Pineapple melon as "fine, large, ...into prominence as a melon-producing region. This valley lies mostly below sea-level, and is situated where the climate is extremely hot. Until 1900 it wa

...e for or to cultivate). Horticulture is the growing of flowers, fruits and vegetables, and of plants for ornament and fancy. Incident to the growing of the plant ...t fruit-growing countries of the world (see Fruit-Growing). The growing of vegetables has been the last of these divisions to organize itself in the New World an