Difference between revisions of "Foeniculum"

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|genus=Foeniculum
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|image=Foeniculum vulgare.JPG
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'''''Foeniculum''''' is a genus of fewer than half a dozen species, in the family [[Apiaceae]] (Umbelliferae).
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It is best known for '''[[Fennel]]''' (''Foeniculum vulgare''), treated by some [[botanist]]s as the sole species in the genus. The name of the genus is derived from Latin ''feniculum, fœniculum'', diminutive of ''fenum, fœnum'', "hay".{{Inc|
 
Foeniculum (diminutive from the Latin for hay, because of its odor). Umbelliferae. About four species of annual, biennial and perennial herbs, spread from the Canaries to W. Asia, one being the Fennel of gardens (which see). Glabrous, often tall: lvs. pinnately decompound, the segms. linear or filiform: fls. yellow, in compound umbels, the calyx-teeth obsolete, the petals broadish, emarginate: fr. oblong or ellipsoidal, not laterally compressed, the carpels half-terete, ribbed and flattened. F. vulgare, Hill (F. officinale, All. F. foeniculum, Karst.), of S. Eu., the fennel, is a perennial of short duration, cult, as an annual or biennial for its aromatic seeds and lvs.: erect and branched, 3-5 ft.: lvs. 3-4 times pinnate, the ultimate segms. very narrow and thread-like and rather stiff in the wild and in dry places but very slender when cult., the petioles broad and clasping: umbels large, of 15-20 or more rays. Often run wild.—Under cult., the petiole has become broad and sheathing and other changes have taken place. What are considered to be horticultural forms have been described as distinct species: var. piperitum, Hort. (F. piperitum, DC.), the carosella of S. Italy, the young sts. of which, inclosed in the sheathing petioles, are eaten raw in the early season; var. dulce, Alef. (F. dulce, Mill.), the finocchio or Florence fennel, a low-growing condensed plant, with very large lf .-bases.
 
Foeniculum (diminutive from the Latin for hay, because of its odor). Umbelliferae. About four species of annual, biennial and perennial herbs, spread from the Canaries to W. Asia, one being the Fennel of gardens (which see). Glabrous, often tall: lvs. pinnately decompound, the segms. linear or filiform: fls. yellow, in compound umbels, the calyx-teeth obsolete, the petals broadish, emarginate: fr. oblong or ellipsoidal, not laterally compressed, the carpels half-terete, ribbed and flattened. F. vulgare, Hill (F. officinale, All. F. foeniculum, Karst.), of S. Eu., the fennel, is a perennial of short duration, cult, as an annual or biennial for its aromatic seeds and lvs.: erect and branched, 3-5 ft.: lvs. 3-4 times pinnate, the ultimate segms. very narrow and thread-like and rather stiff in the wild and in dry places but very slender when cult., the petioles broad and clasping: umbels large, of 15-20 or more rays. Often run wild.—Under cult., the petiole has become broad and sheathing and other changes have taken place. What are considered to be horticultural forms have been described as distinct species: var. piperitum, Hort. (F. piperitum, DC.), the carosella of S. Italy, the young sts. of which, inclosed in the sheathing petioles, are eaten raw in the early season; var. dulce, Alef. (F. dulce, Mill.), the finocchio or Florence fennel, a low-growing condensed plant, with very large lf .-bases.
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== Cultivation  ==
 
== Cultivation  ==
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=== Propagation  ===
 
=== Propagation  ===
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=== Pests and diseases  ===
 
=== Pests and diseases  ===
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==Species== <!--  This section should be renamed Cultivars if it appears on a page for a species (rather than genus), or perhaps Varieties if there is a mix of cultivars, species, hybrids, etc    -->  
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==Species==  
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== Gallery  ==
 
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== References  ==
 
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*[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963  
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*[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963 <!--- xxxxx  *Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381  --> <!--- xxxxx  *American Horticultural Society: A-Z Encyclopedia of Garden Plants, by Christopher Brickell, Judith D. Zuk. 1996. ISBN 0789419432  --> <!--- xxxxx  *Sunset National Garden Book. Sunset Books, Inc., 1997. ISBN 0376038608  -->
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<!--- xxxxx  *Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381  -->  
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<!--- xxxxx  *American Horticultural Society: A-Z Encyclopedia of Garden Plants, by Christopher Brickell, Judith D. Zuk. 1996. ISBN 0789419432  -->  
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<!--- xxxxx  *Sunset National Garden Book. Sunset Books, Inc., 1997. ISBN 0376038608  -->
  
 
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Latest revision as of 20:41, 29 July 2010


Fennel in flower


Plant Characteristics
Cultivation
Scientific Names

Apiaceae >

Foeniculum >


If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!


Foeniculum is a genus of fewer than half a dozen species, in the family Apiaceae (Umbelliferae).

It is best known for Fennel (Foeniculum vulgare), treated by some botanists as the sole species in the genus. The name of the genus is derived from Latin feniculum, fœniculum, diminutive of fenum, fœnum, "hay".

Read about Foeniculum in the Standard Cyclopedia of Horticulture 

Foeniculum (diminutive from the Latin for hay, because of its odor). Umbelliferae. About four species of annual, biennial and perennial herbs, spread from the Canaries to W. Asia, one being the Fennel of gardens (which see). Glabrous, often tall: lvs. pinnately decompound, the segms. linear or filiform: fls. yellow, in compound umbels, the calyx-teeth obsolete, the petals broadish, emarginate: fr. oblong or ellipsoidal, not laterally compressed, the carpels half-terete, ribbed and flattened. F. vulgare, Hill (F. officinale, All. F. foeniculum, Karst.), of S. Eu., the fennel, is a perennial of short duration, cult, as an annual or biennial for its aromatic seeds and lvs.: erect and branched, 3-5 ft.: lvs. 3-4 times pinnate, the ultimate segms. very narrow and thread-like and rather stiff in the wild and in dry places but very slender when cult., the petioles broad and clasping: umbels large, of 15-20 or more rays. Often run wild.—Under cult., the petiole has become broad and sheathing and other changes have taken place. What are considered to be horticultural forms have been described as distinct species: var. piperitum, Hort. (F. piperitum, DC.), the carosella of S. Italy, the young sts. of which, inclosed in the sheathing petioles, are eaten raw in the early season; var. dulce, Alef. (F. dulce, Mill.), the finocchio or Florence fennel, a low-growing condensed plant, with very large lf .-bases. CH


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


Cultivation

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Propagation

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Pests and diseases

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Species

Gallery

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References

External links


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