Difference between revisions of "Ginseng"
Line 1: | Line 1: | ||
− | + | {{SPlantbox | |
− | | | + | |familia=Araliaceae |
− | | | + | |genus=Panax |
− | | | + | |common_name=Ginseng |
− | | | + | |Temp Metric=°F |
− | | | + | |jumpin=If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks! |
− | + | |image=Panax quinquefolius.jpg | |
− | + | |image_width=240 | |
− | + | |image_caption=''Panax quinquefolius'' foliage and fruit | |
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | | image = Panax quinquefolius.jpg | ||
− | | image_width = | ||
− | | image_caption = ''Panax quinquefolius'' foliage and fruit | ||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
− | |||
}} | }} | ||
+ | '''Ginseng''', also known as Ginnsuu in some regions of Asia, mainly China, is any one of eleven distinct species of slow-growing [[perennial plant]]s with fleshy roots, belonging to the ''Panax'' [[genus]] in the family [[Araliaceae]]. The species most commonly referred to as ginseng is [[Panax ginseng]]. It grows in the [[Northern Hemisphere]] in eastern [[Asia]] (mostly northern [[China]], [[Korea]], and eastern [[Siberia]]), typically in cooler climates; ''Panax vietnamensis'', discovered in [[Vietnam]], is the southernmost ginseng found. This article focuses on the Series Panax ginsengs, which are the [[adaptogen]]ic herbs, principally ''Panax ginseng'' and ''[[Panax quinquefolius|P. quinquefolius]]''. Ginseng is characterized by the presence of [[ginsenosides]]. | ||
+ | |||
+ | Siberian ginseng (''[[Siberian ginseng|Eleutherococcus senticosus]]'') is not a true ginseng. | ||
+ | |||
{{Inc| | {{Inc| | ||
Ginseng (Panax quinquefolium, Linn. P. Ginseng, Meyer. Aralia quinquefolia, Decne. & Planch.) is to the Chinese more than quinine or any other drug is to Americans. As its name Panax implies, it is a panacea, being employed for all the ills that flesh is heir to. Though credited with stimulating, aromatic, alterative, carminative and tonic properties, the root is with us seldom used except as a demulcent. The reverence in which it is held, and the high price that it commands in China, led to extensive search for a substitute, which resulted in the discovery in 1716 of American ginseng, Panax quinquefolium, near Montreal, Canada. This root was favorably received by the Chinese, and soon became an important article of export. During the past fifty years the price of American ginseng has advanced nearly 700 per cent, but owing to the energetic hunt for the root, to the destruction of forests and to the gathering of plants at improper times, the wild supply has greatly decreased. With the advancing prices and the diminishing supply came experiments in ginseng cultivation, most of which failed through ignorance of the plant's peculiarities. The seed ripens in September. If dry it will not germinate until the second year, but if fresh and properly kept nearly all the seeds will germinate the first season. The soil must be a light, friable loam, free from stones, rich in humus and well drained; the plants must be well supplied with shade and moisture. Cultivated ginseng already commands a considerably higher price than the wild root, and, though no returns can be expected from a plantation under three or four years, the industry is profitable to the men that have given it careful attention. | Ginseng (Panax quinquefolium, Linn. P. Ginseng, Meyer. Aralia quinquefolia, Decne. & Planch.) is to the Chinese more than quinine or any other drug is to Americans. As its name Panax implies, it is a panacea, being employed for all the ills that flesh is heir to. Though credited with stimulating, aromatic, alterative, carminative and tonic properties, the root is with us seldom used except as a demulcent. The reverence in which it is held, and the high price that it commands in China, led to extensive search for a substitute, which resulted in the discovery in 1716 of American ginseng, Panax quinquefolium, near Montreal, Canada. This root was favorably received by the Chinese, and soon became an important article of export. During the past fifty years the price of American ginseng has advanced nearly 700 per cent, but owing to the energetic hunt for the root, to the destruction of forests and to the gathering of plants at improper times, the wild supply has greatly decreased. With the advancing prices and the diminishing supply came experiments in ginseng cultivation, most of which failed through ignorance of the plant's peculiarities. The seed ripens in September. If dry it will not germinate until the second year, but if fresh and properly kept nearly all the seeds will germinate the first season. The soil must be a light, friable loam, free from stones, rich in humus and well drained; the plants must be well supplied with shade and moisture. Cultivated ginseng already commands a considerably higher price than the wild root, and, though no returns can be expected from a plantation under three or four years, the industry is profitable to the men that have given it careful attention. | ||
Line 68: | Line 54: | ||
{{photo-sources}}<!-- remove this line if there are already 3 or more photos in the gallery --> | {{photo-sources}}<!-- remove this line if there are already 3 or more photos in the gallery --> | ||
− | <gallery> | + | <gallery perrow=5> |
Image:Red ginseng.JPG|Red ginseng | Image:Red ginseng.JPG|Red ginseng | ||
Image:Upload.png| photo 1 | Image:Upload.png| photo 1 | ||
Line 76: | Line 62: | ||
==References== | ==References== | ||
+ | <references/> | ||
*[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963 | *[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963 | ||
<!--- xxxxx *Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381 --> | <!--- xxxxx *Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381 --> | ||
Line 85: | Line 72: | ||
{{stub}} | {{stub}} | ||
− | + | __NOTOC__ | |
− | |||
− |
Latest revision as of 01:36, 26 May 2010
Panax > |
If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!
Ginseng, also known as Ginnsuu in some regions of Asia, mainly China, is any one of eleven distinct species of slow-growing perennial plants with fleshy roots, belonging to the Panax genus in the family Araliaceae. The species most commonly referred to as ginseng is Panax ginseng. It grows in the Northern Hemisphere in eastern Asia (mostly northern China, Korea, and eastern Siberia), typically in cooler climates; Panax vietnamensis, discovered in Vietnam, is the southernmost ginseng found. This article focuses on the Series Panax ginsengs, which are the adaptogenic herbs, principally Panax ginseng and P. quinquefolius. Ginseng is characterized by the presence of ginsenosides.
Siberian ginseng (Eleutherococcus senticosus) is not a true ginseng.
Read about Ginseng in the Standard Cyclopedia of Horticulture
|
---|
Ginseng (Panax quinquefolium, Linn. P. Ginseng, Meyer. Aralia quinquefolia, Decne. & Planch.) is to the Chinese more than quinine or any other drug is to Americans. As its name Panax implies, it is a panacea, being employed for all the ills that flesh is heir to. Though credited with stimulating, aromatic, alterative, carminative and tonic properties, the root is with us seldom used except as a demulcent. The reverence in which it is held, and the high price that it commands in China, led to extensive search for a substitute, which resulted in the discovery in 1716 of American ginseng, Panax quinquefolium, near Montreal, Canada. This root was favorably received by the Chinese, and soon became an important article of export. During the past fifty years the price of American ginseng has advanced nearly 700 per cent, but owing to the energetic hunt for the root, to the destruction of forests and to the gathering of plants at improper times, the wild supply has greatly decreased. With the advancing prices and the diminishing supply came experiments in ginseng cultivation, most of which failed through ignorance of the plant's peculiarities. The seed ripens in September. If dry it will not germinate until the second year, but if fresh and properly kept nearly all the seeds will germinate the first season. The soil must be a light, friable loam, free from stones, rich in humus and well drained; the plants must be well supplied with shade and moisture. Cultivated ginseng already commands a considerably higher price than the wild root, and, though no returns can be expected from a plantation under three or four years, the industry is profitable to the men that have given it careful attention. Ginseng beds can be located in orchards, gardens, or woods, where the roots may remain without danger of deterioration for several years after they first attain marketable size. The roots are so valuable that they are likely to be stolen, and beds should, therefore, be placed where they can be guarded. For further information on ginseng, send to Division of Publications, Department of Agriculture, Washington, D. C., for Bulletin No. 16 of the Division of Botany, revised by M. G. Kains in 1898, or consult Kains' Ginseng, its culture, etc., Orange Judd Company 1899; second edition, 1902. For diseases, consult Cornell bulletins. CH
|
Cultivation
- Do you have cultivation info on this plant? Edit this section!
Propagation
- Do you have propagation info on this plant? Edit this section!
Pests and diseases
- Do you have pest and disease info on this plant? Edit this section!
Species
Specieswp
Subgenus Panax
- Section Panax
- Series Notoginseng
- Series Panax
- Section Pseudoginseng
Subgenus Trifolius
Gallery
If you have a photo of this plant, please upload it! Plus, there may be other photos available for you to add.
References
- Standard Cyclopedia of Horticulture, by L. H. Bailey, MacMillan Co., 1963
External links
- w:Ginseng. Some of the material on this page may be from Wikipedia, under the Creative Commons license.
- Ginseng QR Code (Size 50, 100, 200, 500)