Difference between revisions of "Apios americana"

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|familia=Fabaceae
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|genus=Apios
 
|species=americana
 
|species=americana
 
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|Temp Metric=°F
 
|jumpin=If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!
 
|jumpin=If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!
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|image=Apios_americana.jpg
 
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'''''Apios americana''''', sometimes called the '''hog peanut''', '''potato bean''', or '''groundnut''' (but not to be confused with other plants sometimes known by the name [[groundnut]]) is a [[perennial plant|perennial]] [[vine]] native to eastern [[North America]], and bears edible [[bean]]s and large edible [[tuber]]s. It grows to 3-4 m long, with pinnate [[leaf|leaves]] 8-15 cm long with 5-7 leaflets. The [[flower]]s are red-brown to purple, produced in dense [[raceme]]s. The [[fruit]] is a [[legume]] (pod) 6-12 cm long.
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The tubers are crunchy and nutritious, with a high content of [[starch]] and especially [[protein]]. The plant was one of the most important food plants of pre-[[Europe]]an North America, and is now being developed for [[domestication]].
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{{Inc|
 
{{Inc|
Apios tuberosa, Moench. Groundnut. Wild Bean. Fig. 233. Four to 8 ft., climbing over bushes: root bearing strings of edible tubers, 1-2 in. long: lfts. 5-7, ovate-lanceolate: fls fragrant, chocolate-brown, the standard very broad and turned back, the keel long, incurved and scythe-shaped. July, Aug.—Common in low grounds and swamps. The fr. often fails to mature. Prop, by the tubers. 2-4 of which should be planted together at a depth of 3-4 in.; also, by seeds. Grows well in the wild border, in any loose, rich soil. Under these conditions, the plant covers a trellis or other support in a comparatively short time. Dry tubers offered by seedsmen are likely to start slowly. The brown of the fls. is a very unusual color in hardy herbs. Likely to become a weed in rockeries and wild gardens.
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Apios tuberosa, Moench. Groundnut. Wild Bean. Four to 8 ft., climbing over bushes: root bearing strings of edible tubers, 1-2 in. long: lfts. 5-7, ovate-lanceolate: fls fragrant, chocolate-brown, the standard very broad and turned back, the keel long, incurved and scythe-shaped. July, Aug.—Common in low grounds and swamps. The fr. often fails to mature. Prop, by the tubers. 2-4 of which should be planted together at a depth of 3-4 in.; also, by seeds. Grows well in the wild border, in any loose, rich soil. Under these conditions, the plant covers a trellis or other support in a comparatively short time. Dry tubers offered by seedsmen are likely to start slowly. The brown of the fls. is a very unusual color in hardy herbs. Likely to become a weed in rockeries and wild gardens.
 
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{{Taxobox
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==Cultivation==
| color = lightgreen
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| name = ''Apios americana''
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| image = Apios_americana.jpg
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===Propagation===
| image_width = 240px
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| regnum = [[Plant]]ae
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| divisio = [[Flowering plant|Magnoliophyta]]
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===Pests and diseases===
| classis = [[Dicotyledon|Magnoliopsida]]
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| ordo = [[Fabales]]
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| familia = [[Fabaceae]]
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==Varieties==
| subfamilia = [[Faboideae]]
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| genus = ''[[Apios]]''
 
| species = '''''A. americana'''''
 
| binomial = ''Apios americana''
 
| binomial_authority = Medikus
 
| synonyms = ''A. tuberosa'' <small>Moench</small>
 
}}
 
  
'''''Apios americana''''', sometimes called the '''hog peanut''', '''potato bean''', or '''groundnut''' (but not to be confused with other plants sometimes known by the name [[groundnut]]) is a [[perennial plant|perennial]] [[vine]] native to eastern [[North America]], and bears edible [[bean]]s and large edible [[tuber]]s. It grows to 3-4 m long, with pinnate [[leaf|leaves]] 8-15 cm long with 5-7 leaflets. The [[flower]]s are red-brown to purple, produced in dense [[raceme]]s. The [[fruit]] is a [[legume]] (pod) 6-12 cm long.
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==Gallery==
  
The tubers are crunchy and nutritious, with a high content of [[starch]] and especially [[protein]]. The plant was one of the most important food plants of pre-[[Europe]]an North America, and is now being developed for [[domestication]].
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<gallery perrow=5>
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Image:Upload.png| photo 1
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Image:Upload.png| photo 2
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Image:Upload.png| photo 3
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</gallery>
  
== External links ==
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==References==
* [http://www.hort.purdue.edu/newcrop/proceedings1990/V1-436.html Domestication of ''Apios americana'']
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<references/>
* [http://www.ibiblio.org/pfaf/cgi-bin/arr_html?Apios+americana&CAN=COMIND Plants for a future database]
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*[[Standard Cyclopedia of Horticulture]], by L. H. Bailey, MacMillan Co., 1963
* [http://plants.usda.gov/java/profile?symbol=APAM ''Apios americana'' at the USDA Plants database]
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<!--- xxxxx  *Flora: The Gardener's Bible, by Sean Hogan. Global Book Publishing, 2003. ISBN 0881925381  -->
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<!--- xxxxx  *American Horticultural Society: A-Z Encyclopedia of Garden Plants, by Christopher Brickell, Judith D. Zuk. 1996. ISBN 0789419432  -->
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<!--- xxxxx  *Sunset National Garden Book. Sunset Books, Inc., 1997. ISBN 0376038608  -->
  
{{vegetable-stub}}
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==External links==
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*{{wplink}}
  
[[Category:Edible legumes]]
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{{stub}}
[[Category:Faboideae]]
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__NOTOC__
[[Category:Flora of North America]]
 
[[Category:Root vegetables]]
 
[[Category:Underutilized crops]]
 

Latest revision as of 18:37, 19 January 2010


Apios americana.jpg


Plant Characteristics
Cultivation
Scientific Names

Fabaceae >

Apios >

americana >


If this plant info box on watering; zones; height; etc. is mostly empty you can click on the edit tab and fill in the blanks!


Apios americana, sometimes called the hog peanut, potato bean, or groundnut (but not to be confused with other plants sometimes known by the name groundnut) is a perennial vine native to eastern North America, and bears edible beans and large edible tubers. It grows to 3-4 m long, with pinnate leaves 8-15 cm long with 5-7 leaflets. The flowers are red-brown to purple, produced in dense racemes. The fruit is a legume (pod) 6-12 cm long.

The tubers are crunchy and nutritious, with a high content of starch and especially protein. The plant was one of the most important food plants of pre-European North America, and is now being developed for domestication.


Read about Apios americana in the Standard Cyclopedia of Horticulture 

Apios tuberosa, Moench. Groundnut. Wild Bean. Four to 8 ft., climbing over bushes: root bearing strings of edible tubers, 1-2 in. long: lfts. 5-7, ovate-lanceolate: fls fragrant, chocolate-brown, the standard very broad and turned back, the keel long, incurved and scythe-shaped. July, Aug.—Common in low grounds and swamps. The fr. often fails to mature. Prop, by the tubers. 2-4 of which should be planted together at a depth of 3-4 in.; also, by seeds. Grows well in the wild border, in any loose, rich soil. Under these conditions, the plant covers a trellis or other support in a comparatively short time. Dry tubers offered by seedsmen are likely to start slowly. The brown of the fls. is a very unusual color in hardy herbs. Likely to become a weed in rockeries and wild gardens.


The above text is from the Standard Cyclopedia of Horticulture. It may be out of date, but still contains valuable and interesting information which can be incorporated into the remainder of the article. Click on "Collapse" in the header to hide this text.


Cultivation

Propagation

Pests and diseases

Varieties

Gallery

References

External links