Daucus Carota
Origin: | ✈ | ? |
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Exposure: | ☼ | ?"?" is not in the list (sun, part-sun, shade, unknown) of allowed values for the "Exposure" property. |
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Water: | ◍ | ?"?" is not in the list (wet, moist, moderate, dry, less when dormant) of allowed values for the "Water" property. |
Read about Daucus Carota in the Standard Cyclopedia of Horticulture
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Daucus Carota, Linn. Figs. 821, 822. Bristly biennial, with twice- or thrice-pinnatifid lvs., the ultimate divisions cut and pointed: fls. crowded in umbellets, mostly white but sometimes blush or even pale yellow, some of the marginal fls. larger; rays of umbel numerous; involucre of many elongated-subulate divisions: fr. (or "seed") small, greenish or brownish, somewhat convex on one side and plane on the opposite side grooved, bristly, aromatic. Eu. Under cult., the root has been greatly developed into many edible forms. Var. Boissieri, Schweinf., from Egypt and also in Spain, has blood-red or violet-colored roots. Gt. 1904:1527. L. H. B. CH
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References
- Standard Cyclopedia of Horticulture, by L. H. Bailey, MacMillan Co., 1963
External links
- w:Daucus Carota. Some of the material on this page may be from Wikipedia, under the Creative Commons license.
- Daucus Carota QR Code (Size 50, 100, 200, 500)