History of plant systematics
The history of plant systematics—the biological classification of plants—stretches from the work of ancient Greek to modern evolutionary biologists. As a field of science, plant systematics came into being only slowly, early plant lore usually being treated as part of the study of medicine. Later, classification and description was driven by natural history and natural theology. Until the advent of evolution, nearly all classification was based on the scala naturae. The professionalization of botany in the 18th and 19th century marked a shift toward more holistic classification methods, eventually based on evolutionary relationships.
Early botanical works
Historians of botany generally begin the history of botanical classification with folk taxonomy or with Theophrastus’s Historia Plantarum, the earliest surviving treatise on plants. Theophrastus, a student of Aristotle, did not articulate a formal classification scheme; instead he relied on the common groupings of folklore combined with growth form: tree shrub; undershrub; or herb. The Materia medica of Dioscorides was also an important early compendium of plant descriptions (over five hundred); it was in use from its publication in the 1st century until the 16th century.[1]
Early-modern plant classification
In the 16th century, works by Otto Brunfels, Hieronymus Bock, and Leonhart Fuchs helped to revive interest in natural history based on first-hand observation; Bock in particular included environmental and life cycle information in his descriptions. With the influx of exotic species in the Age of Exploration, the number of known species expanded rapidly, but most authors were far more interested in the medinical properties of individual plants than an overarching classification system. Later influential Renaissance books include those of Caspar Bauhin and Andrea Cesalpino. Bauhin described over 6000 plants, which he arranged into 12 books and 72 sections based on a wide range of common characteristics. Cesalpino based his system on the structure of the organs of fructification, using the Aristotelian technique of logical division.[2]
In the late 17th century, the most influential classification schemes were those of English botanist and natural theologian John Ray and French botanist Joseph Pitton de Tournefort. Ray, who listed over 18,000 plant species in his works, is credited with establishing the monocot/dicot division and some of his groups — mustards, mints, legumes and grasses — stand today (though under modern family names). Tournefort used an artificial system based on logical division which was widely adopted in France and elsewhere in Europe up until Linnaeus.[3]
The book that had an enormous accelerating effect on the science of plant systematics was the Species Plantarum by Linnaeus, although this work does not deal with the relationships of plants, as such. It assumed that plant species were given by God and that what remained for humans was to recognise them and use them (a Christian reformulation of the scala naturae or Great Chain of Being). The Species Plantarum presented a complete list of the plant species then known, ordered for the purpose of easy identification, by the number and arrangement of the male and female sexual organs of the plants. Of the groups in this book, the highest rank that continues to be used today is the genus. However, the consistent use of binomial nomenclature and the fact of having a complete listing of all plants provided a huge stimulus for the field.
Linnaeus was quite aware that the arrangement of species in the Species Plantarum was not a ‘natural system’, i.e. did not express relationships. Elsewhere Linnaeus did present some ideas of plant relationships. The earliest system of plant classification probably was that by de Jussieu (inspired on the work of Adanson) and the early nineteenth century saw the start of the work by the de Candolle’s, culminating in the Prodromus.
Evolutionary systematics
A major influence on plant systematics was the theory of evolution (Charles Darwin published Origin of Species in 1859), resulting in the aim to group plants by their phylogenetic relationships. To this was added the interest in plant anatomy, aided by the use of the light microscope and the rise of chemistry, allowing the analysis of secondary metabolites. A fairly late development was the advent of cladistics, which only came into its own with the availabity of the computer and the enormous flood of molecular data: the APG II system is only the latest in a long line of systems (see the list of systems of plant taxonomy).
- Theophrastus. Historia Plantarum.
- A. Cesalpino (1583). De plantis libri XVI.
- [available online at Gallica]
- John Ray (1686). Historia Plantarum.
- Linnaeus (1753). Species Plantarum.
- [available online at Gallica]
- M. Adanson (two volumes, 1763). Familles des plantes.
- [available online at Gallica]
- A.L. de Jussieu (1789). Genera Plantarum, secundum ordines naturales disposita juxta methodum in Horto Regio Parisiensi exaratam.
- [available online at Gallica]
- A. P. de Candolle et al. (1824–1873). Prodromus systemati naturalis regni vegetabilis sive enumeratio contracta ordinum, generum specierumque plantarum huc usque cognitarum, juxta methodi naturalis normas digesta.
- [available online at Gallica]
- Lindley, John (1846). The Vegetable Kingdom.
- [In English, with list of systems since 1703 (John Ray) until 1845; available online at Gallica]
Notes and references
The history of biology traces the study of the living world from ancient to modern times. Although the concept of biology as a single coherent field arose in the 19th century, the biological sciences emerged from traditions of medicine and natural history reaching back to Galen and Aristotle in ancient Greece. During the Renaissance and early modern period, biological thought was revolutionized by a renewed interest in empiricism and the discovery of many novel organisms. Prominent in this movement were Vesalius and Harvey, who used experimentation and careful observation in physiology, and naturalists such as Linnaeus and Buffon who began to classify the diversity of life and the fossil record, as well as the development and behavior of organisms. Microscopy revealed the previously unknown world of microorganisms, laying the groundwork for cell theory. The growing importance of natural theology, partly a response to the rise of mechanical philosophy, encouraged the growth of natural history (although it entrenched the argument from design).
Over the 18th and 19th centuries, biological sciences such as botany and zoology became increasingly professional scientific disciplines. Lavoisier and other physical scientists began to connect the animate and inanimate worlds through physics and chemistry. Explorer-naturalists such as Alexander von Humboldt investigated the interaction between organisms and their environment, and the ways this relationship depends on geography—laying the foundations for biogeography, ecology and ethology. Naturalists began to reject essentialism and consider the importance of extinction and the mutability of species. Cell theory provided a new perspective on the fundamental basis of life. These developments, as well as the results from embryology and paleontology, were synthesized in Template:Apss theory of evolution by natural selection. The end of the 19th century saw the fall of spontaneous generation and the rise of the germ theory of disease, though the mechanism of inheritance remained a mystery.
In the early 20th century, the rediscovery of Mendel's work led to the rapid development of genetics by Thomas Hunt Morgan and his students, and by the 1930s the combination of population genetics and natural selection in the "neo-Darwinian synthesis". New disciplines developed rapidly, especially after Watson and Crick proposed the structure of DNA. Following the establishment of the Central Dogma and the cracking of the genetic code, biology was largely split between organismal biology—the fields that deal with whole organisms and groups of organisms—and the fields related to cellular and molecular biology. By the late 20th century, new fields like genomics and proteomics were reversing this trend, with organismal biologists using molecular techniques, and molecular and cell biologists investigating the interplay between genes and the environment, as well as the genetics of natural populations of organisms.
Etymology of "biology"
The word biology is formed by combining the Greek βίος (bios), meaning "life", and the suffix '-logy', meaning "science of", "knowledge of", "study of", based on the Greek verb λεγειν, 'legein' = "to select", "to gather" (cf. the noun λόγος, 'logos' = "word"). The term biology in its modern sense appears to have been introduced independently by Karl Friedrich Burdach (in 1800), Gottfried Reinhold Treviranus (Biologie oder Philosophie der lebenden Natur, 1802) and Jean-Baptiste Lamarck (Hydrogéologie, 1802).[1][2] The word itself appears in the title of Volume 3 of Template:Apss Philosophiae naturalis sive physicae dogmaticae: Geologia, biologia, phytologia generalis et dendrologia, published in 1766.
Before biology, there were several terms used for the study of animals and plants. Natural history referred to the descriptive aspects of biology, though it also included mineralogy and other non-biological fields; from the Middle Ages through the Renaissance, the unifying framework of natural history was the scala naturae or Great Chain of Being. Natural philosophy and natural theology encompassed the conceptual and metaphysical basis of plant and animal life, dealing with problems of why organisms exist and behave the way they do, though these subjects also included what is now geology, physics, chemistry, and astronomy. Physiology and (botanical) pharmacology were the province of medicine. Botany, zoology, and (in the case of fossils) geology replaced natural history and natural philosophy in the 18th and 19th centuries before biology was widely adopted.[3][4]
Ancient and medieval knowledge
Biological knowledge in early cultures
Template:See also The earliest humans must have had and passed on knowledge about plants and animals to increase their chances of survival. This may have included knowledge of human and animal anatomy and aspects of animal behavior (such as migration patterns). However, the first major turning point in biological knowledge came with the Neolithic Revolution about 10,000 years ago. Humans first domesticated plants for farming, then livestock animals to accompany the resulting sedentary societies.[5]
The ancient cultures of Mesopotamia, Egypt, the Indian subcontinent, and China (among others) had sophisticated systems of philosophical, religious, and technical knowledge that encompassed the living world, and creation myths often centered on some aspect of life. However, the roots of modern biology are usually traced back to the secular tradition of ancient Greek philosophy.[6]
Ancient Greek biological traditions
Template:See also The Pre-Socratic philosophers asked many questions about life but produced little systematic knowledge of specifically biological interest—though the attempts of the atomists to explain life in purely physical terms would recur periodically through the history of biology. However, the medical theories of Hippocrates and his followers, especially humorism, had a lasting impact.[7]
The philosopher Aristotle was the most influential scholar of the living world from antiquity. Though his early work in natural philosophy was speculative, Aristotle's later biological writings were more empirical, focusing on biological causation and the diversity of life. He made countless observations of nature, especially the habits and attributes of plants and animals in the world around him, which he devoted considerable attention to categorizing. In all, Aristotle classified 540 animal species, and dissected at least 50. He believed that intellectual purposes, formal causes, guided all natural processes.[8]
Aristotle, and nearly all scholars after him until the 18th century, believed that creatures were arranged in a graded scale of perfection rising from plants on up to humans: the scala naturae or Great Chain of Being.[9] Aristotle's successor at the Lyceum, Theophrastus, wrote a series of books on botany—the History of Plants—which survived as the most important contribution of antiquity to botany, even into the Middle Ages. Many of Theophrastus' names survive into modern times, such as carpos for fruit, and pericarpion for seed vessel. Pliny the Elder was also known for his knowledge of plants and nature, and was the most prolific compiler of zoological descriptions.[10]
A few scholars in the Hellenistic period under the Ptolemies—particularly Herophilus of Chalcedon and Erasistratus of Chios—amended Aristotle's physiological work, even performing experimental dissections and vivisections.[11] Claudius Galen became the most important authority on medicine and anatomy. Though a few ancient atomists such as Lucretius challenged the teleological Aristotelian viewpoint that all aspects of life are the result of design or purpose, teleology (and after the rise of Christianity, natural theology) would remain central to biological thought essentially until the 18th and 19th centuries. In the words of Ernst Mayr, "Nothing of any real consequence happened in biology after Lucretius and Galen until the Renaissance."[12] The ideas of the Greek traditions of natural history and medicine survived, but they were generally taken unquestioningly.[13]
Medieval knowledge
The decline of the Roman Empire led to the disappearance or destruction of much knowledge, though physicians still incorporated many aspects of the Greek tradition into training and practice. In Byzantium and the Islamic world, many of the Greek works were translated into Arabic and many of the works of Aristotle were preserved. During the High Middle Ages, a few European scholars such as Hildegard of Bingen, Albertus Magnus, and Frederick II expanded the natural history canon. The rise of European universities, though important for the development of physics and philosophy, had little impact on biological scholarship.[14]
Renaissance and early modern developments
Template:See also The European Renaissance brought expanded interest in both empirical natural history and physiology. In 1543, Andreas Vesalius inaugurated the modern era of Western medicine with his seminal human anatomy treatise De humani corporis fabrica, which was based on dissection of corpses. Vesalius was the first in a series of anatomists who gradually replaced scholasticism with empiricism in physiology and medicine, relying on first-hand experience rather than authority and abstract reasoning. Via herbalism, medicine was also indirectly the source of renewed empiricism in the study of plants. Otto Brunfels, Hieronymus Bock and Leonhart Fuchs wrote extensively on wild plants, the beginning of a nature-based approach to the full range of plant life.[15] Bestiaries—a genre that combines both the natural and figurative knowledge of animals—also became more sophisticated, especially with the work of William Turner, Pierre Belon, Guillaume Rondelet, Conrad Gessner, and Ulisse Aldrovandi.[16]
Artists such as Albrecht Dürer and Leonardo da Vinci, often working with naturalists, were also interested in the bodies of animals and humans, studying physiology in detail and contributing to the growth of anatomical knowledge.[17] The traditions of alchemy and natural magic, especially in the work of Paracelsus, also laid claim to knowledge of the living world. Alchemists subjected organic matter to chemical analysis and experimented liberally with both biological and mineral pharmacology.[18] This was part of a larger transition in world views (the rise of the mechanical philosophy) that continued into the 17th century, as the traditional metaphor of nature as organism was replaced by the nature as machine metaphor.[19]
Seventeenth and eighteenth centuries
Extending the work of Vesalius into experiments on still living bodies (of both humans and animals), William Harvey and other natural philosophers investigated the roles of blood, veins and arteries. Harvey's De motu cordis in 1628 was the beginning of the end for Galenic theory, and alongside Santorio Santorio's studies of metabolism, it served as an influential model of quantitative approaches to physiology.[20]
In the early 17th century, the micro-world of biology was just beginning to open up. A few lensmakers and natural philosophers had been creating crude microscopes since the late 16th century, and Robert Hooke published the seminal Micrographia based on observations with his own compound microscope in 1665. But it was not until Antony van Leeuwenhoek's dramatic improvements in lensmaking beginning in the 1670s—ultimately producing up to 200-fold magnification with a single lens—that scholars discovered spermatozoa, bacteria, infusoria and the sheer strangeness and diversity of microscopic life. Similar investigations by Jan Swammerdam led to new interest in entomology and built the basic techniques of microscopic dissection and staining.[21]
As the microscopic world was expanding, the macroscopic world was shrinking. Botanists such as John Ray worked to incorporate the flood of newly discovered organisms shipped from across the globe into a coherent taxonomy, and a coherent theology (natural theology).[22] Debate over another flood, the Noachian, catalyzed the development of paleontology; in 1669 Nicholas Steno published an essay on how the remains of living organisms could be trapped in layers of sediment and mineralized to produce fossils. Although Steno's ideas about fossilization were well known and much debated among natural philosophers, an organic origin for all fossils would not be accepted by all naturalists until the end of the 18th century due to philosophical and theological debate about issues such as the age of the earth and extinction.[23]
Systematizing, naming and classifying dominated natural history throughout much of the 17th and 18th centuries. Carolus Linnaeus published a basic taxonomy for the natural world in 1735 (variations of which have been in use ever since), and in the 1750s introduced scientific names for all his species.[24] While Linnaeus conceived of species as unchanging parts of a designed hierarchy, the other great naturalist of the 18th century, Georges-Louis Leclerc, Comte de Buffon, treated species as artificial categories and living forms as malleable—even suggesting the possibility of common descent. Though he was opposed to evolution, Buffon is a key figure in the history of evolutionary thought; his work would influence the evolutionary theories of both Lamarck and Darwin.[25]
The discovery and description of new species and the collection of specimens became a passion of scientific gentlemen and a lucrative enterprise for entrepreneurs; many naturalists traveled the globe in search of scientific knowledge and adventure.[26]
Nineteenth century: the emergence of biological disciplines
Up through the nineteenth century, the scope of biology was largely divided between medicine, which investigated questions of form and function (i.e., physiology), and natural history, which was concerned with the diversity of life and interactions among different forms of life and between life and non-life. By 1900, much of these domains overlapped, while natural history and (and its counterpart natural philosophy) had largely given way to more specialized scientific disciplines—cytology, bacteriology, morphology, embryology, geography, and geology.
Natural history and natural philosophy
Template:See also Widespread travel by naturalists in the early- to mid-nineteenth century resulted in a wealth of new information about the diversity and distribution of living organisms. Of particular importance was the work of Alexander von Humboldt, which analyzed the relationship between organisms and their environment (i.e., the domain of natural history) using the quantitative approaches of natural philosophy (i.e., physics and chemistry). Humboldt's work laid the foundations of biogeography and inspired several generations of scientists.[27]
Geology and paleontology
Template:See also The emerging discipline of geology also brought natural history and natural philosophy closer together; the establishment of the stratigraphic column linked the spacial distribution of organisms to their temporal distribution, a key precursor to concepts of evolution. Georges Cuvier and others made great strides in comparative anatomy and paleontology in the late 1790s and early 1800s. In a series of lectures and papers that made detailed comparisons between living mammals and fossil remains Cuvier was able to establish that the fossils were remains of species that had become extinct—rather than being remains of species still alive elsewhere in the world, as had been widely believed.[28] Fossils discovered and described by Gideon Mantell, William Buckland, Mary Anning, and Richard Owen among others helped establish that there had been an 'age of reptiles' that had preceded even the prehistoric mammals. These discoveries captured the public imagination and focused attention on the history of life on earth.[29] Most of these geologists held to catastrophism, but Charles Lyell's influential Principles of Geology (1830) popularised Hutton's uniformitarianism, a theory that explained the geological past and present on equal terms.[30]
Evolution and biogeography
Template:See also The most significant evolutionary theory before Darwin's was that of Jean-Baptiste Lamarck; based on the inheritance of acquired characteristics (an inheritance mechanism that was widely accepted until the 20th century), it described a chain of development stretching from the lowliest microbe to humans.[31] The British naturalist Charles Darwin, combining the biogeographical approach of Humboldt, the uniformitarian geology of Lyell, Thomas Malthus's writings on population growth, and his own morphological expertise, created a more successful evolutionary theory based on natural selection; similar evidence lead Alfred Russel Wallace to independently reach the same conclusions.[32]
The 1859 publication of Darwin's theory in On the Origin of Species by Means of Natural Selection, or the Preservation of Favoured Races in the Struggle for Life is often considered the central event in the history of modern biology. Darwin's established credibility as a naturalist, the sober tone of the work, and most of all the sheer strength and volume of evidence presented, allowed Origin to succeed where previous evolutionary works such as the anonymous Vestiges of Creation had failed. Most scientists were convinced of evolution and common descent by the end of the 19th century. However, natural selection would not be accepted as the primary mechanism of evolution until well into the 20th century, as most contemporary theories of heredity seemed incompatible with the inheritance of random variation.[33]
Wallace, building on earlier work by Humbolt and Darwin, made major contributions to biogeography by focusing on the distribution of closely allied species with particular attention to the effects of geographical barriers during his research in the Amazon basin and the Malay archipelago. He discovered the Wallace line dividing the fauna of the Malay archipelago between a zone allied with Asia and a zone allied with Australia. The ornithologist Philip Sclater, drawing on the work of Wallace and others, proposed a system of 6 major geographical regions to describe the distribution of bird species in the world. Wallace and others would in turn extend Sclater's system from birds to animals of all kinds.[34]
The scientific study of heredity grew rapidly in the wake of Darwin's Origin of Species with the work of Francis Galton and the biometricians. The origin of genetics is usually traced to the 1866 work of the monk Gregor Mendel, who would later be credited with the laws of inheritance. However, his work was not recognized as significant until 35 years afterward. In the meantime, a variety of theories of inheritance (based on pangenesis, orthogenesis, or other mechanisms) were debated and investigated vigorously.[35] Embryology and ecology also became central biological fields, especially as linked to evolution and popularized in the work of Ernst Haeckel. Most of the 19th century work on heredity, however, was not in the realm of natural history, but that of experimental physiology.
Physiology
Over the course of the 19th century, the scope of physiology expanded greatly, from a primarily medically-oriented field to a wide-ranging investigation of the physical and chemical processes of life—including plants, animals, and even microorganisms in addition to man. Living things as machines became a dominant metaphor in biological (and social) thinking.[36]
Cell theory, embryology and germ theory
Advances in microscopy also had a profound impact on biological thinking. In the early 19th century, a number of pointed to the central importance of the cell. In 1838 and 1839, Schleiden and Schwann began promoting the ideas that (1) the basic unit of organisms is the cell and (2) that individual cells have all the characteristics of life, though they opposed the idea that (3) all cells come from the division of other cells. Thanks to the work of Robert Remak and Rudolf Virchow, however, by the 1860s most biologists accepted all three tenets of what came to be known as cell theory.[37]
Cell theory led biologists to re-envision individual organisms as interdependent assemblages of individual cells. Scientists in the rising field of cytology, armed with increasingly powerful microscopes and new staining methods, soon found that even single cells were far more complex than the homogeneous fluid-filled chambers of described by earlier microscopists. Robert Brown had described the nucleus in 1831, and by the end of the 19th century cytologists identified many of the key cell components: chromosomes, centrosomes mitochondria, chloroplasts, and other structures made visible through staining. Between 1874 and 1884 Walther Flemming described the discrete stages of mitosis, showing that they were not artifacts of staining but occurred in living cells, and moreover, that chromosomes doubled in number just before the cell divided and a daughter cell was produced. Much of the research on cell reproduction came together in August Weismann's theory of heredity: he identified the nucleus (in particular chromosomes) as the hereditary material, proposed the distinction between somatic cells and germ cells (arguing that chromosome number must be halved for germ cells, a precursor to the concept of meiosis), and adopted Hugo de Vries's theory of pangenes. Weismannism was extremely influential, especially in the new field of experimental embryology.[38]
By the mid 1850s the miasma theory of disease was largely superseded by the germ theory of disease, creating extensive interest in microorganisms and their interactions with other forms of life. By the 1880s, bacteriology was becoming a coherent discipline, especially through the work of Robert Koch, who introduced methods for growing pure cultures on agar gels containing specific nutrients in Petri dishes. The long-held idea that living organisms could easily originate from nonliving matter (spontaneous generation) was attacked in a series of experiments carried out by Louis Pasteur, while debates over vitalism vs. mechanism (a perennial issue since the time of Aristotle and the Greek atomists) continued apace.[39]
Rise of organic chemistry and experimental physiology
In chemistry, one central issue was the distinction between organic and inorganic substances, especially in the context of organic transformations such as fermentation and putrefaction. Since Aristotle these had been considered essentially biological (vital) processes. However, Friedrich Wöhler, Justus Liebig and other pioneers of the rising field of organic chemistry—building on the work of Lavoisier—showed that the organic world could often be analyzed by physical and chemical methods. In 1828 Wöhler showed that the organic substance urea could be created by chemical means that do not involve life, providing a powerful argument against vitalism. Cell extracts ("ferments") that could effect chemical transformations were discovered, beginning with diastase in 1833, and by the end of the 19th century the concept of enzymes was well established, though equations of chemical kinetics would not be applied to enzymatic reactions until the early 20th century.[40]
Physiologists such as Claude Bernard explored (through vivisection and other experimental methods) the chemical and physical functions of living bodies to an unprecedented degree, laying the groundwork for endocrinology (a field that developed quickly after the discovery of the first hormone, secretin, in 1902), biomechanics, and the study of nutrition and digestion. The importance and diversity of experimental physiology methods, within both medicine and biology, grew dramatically over the second half of the 19th century. The control and manipulation of life processes became a central concern, and experiment was placed at the center of biological education.[41]
Twentieth century biological sciences
At the beginning of the 20th century, biological research was largely a professional endeavour. However, most work was still done in the natural history mode, which emphasized morhphological and phylogenetic analysis over experiment-based causal explanations. However, anti-vitalist experimental physiologists and embryologists, especially in Europe, were increasingly influential. The tremendous success of experimental approaches to development, heredity, and metabolism in the 1900s and 1910s demonstrated the power of experimentation in biology. In the following decades, experimental work replaced natural history as the dominant mode of research.[42]
Ecology and environmental science
In the early 20th century, naturalists were faced with increasing pressure to add rigor and preferably experimentation to their methods, as the newly prominent laboratory-based biological disciplines had done. Ecology had emerged as a combination of biogeography with the biogeochemical cycle concept pioneered by chemists; field biologists developed quantitative methods such as the quadrat and adapted laboratory instruments and cameras for the field to further set their work apart from traditional natural history. Zoologists and botanists did what they could to mitigate the unpredictability of the living world, performing laboratory experiments and studying semi-controlled natural environments such as gardens; new institutions like the Carnegie Station for Experimental Evolution and the Marine Biological Laboratory provided more controlled environments for studying organisms through their entire life cycles.[43]
The ecological succession concept, pioneered in the 1900s and 1910s by Henry Chandler Cowles and Frederic Clements, was important in early plant ecology. Alfred Lotka's predator-prey equations, G. Evelyn Hutchinson's studies of the biogeography and biogeochemical structure of lakes and rivers (limnology) and Charles Elton's studies of animal food chains were pioneers among the succession of quantitative methods that colonized the developing ecological specialties. Ecology became an independent discipline in the 1940s and 1950s after Eugene P. Odum synthesized many of the concepts of ecosystem ecology, placing relationships between groups of organisms (especially material and energy relationships) at the center of the field.[44]
In the 1960s, as evolutionary theorists explored the possibility of multiple units of selection, ecologists turned to evolutionary approaches. In population ecology, debate over group selection was brief but vigorous; by 1970, most biologists agreed that natural selection was rarely effective above the level of individual organisms. The evolution of ecosystems, however, became a lasting research focus. Ecology expanded rapidly with the rise of the environmental movement; the International Biological Program attempted to apply the methods of big science (which had been so successful in the physical sciences) to ecosystem ecology and pressing environmental issues, while smaller-scale independent efforts such as island biogeography and the Hubbard Brook Experimental Forest helped redefine the scope of an increasingly diverse discipline.[45]
Classical genetics, the modern synthesis, and evolutionary theory
1900 marked the so-called rediscovery of Mendel: Hugo de Vries, Carl Correns, and Erich von Tschermak independently arrived at Mendel's laws (which were not actually present in Mendel's work).[46] Soon after, cytologists (cell biologists) proposed that chromosomes were the hereditary material. Between 1910 and 1915, Thomas Hunt Morgan and the "Drosophilists" in his fly lab forged these two ideas—both controversial—into the "Mendelian-chromosome theory" of heredity.[47] They quantified the phenomenon of genetic linkage and postulated that genes reside on chromosomes like beads on string; they hypothesized crossing over to explain linkage and constructed genetic maps of the fruit fly Drosophila melanogaster, which became a widely used model organism.[48]
Hugo de Vries tried to link the new genetics with evolution; building on his work with heredity and hybridization, he proposed a theory of mutationism, which was widely accepted in the early 20th century. Lamarckism also had many adherents. Darwinism was seen as incompatible with the continuously variable traits studied by biometricians, which seemed only partially heritable. In the 1920s and 1930s—following the acceptance of the Mendelian-chromosome theory— the emergence of the discipline of population genetics, with the work of R.A. Fisher, J.B.S. Haldane and Sewall Wright, unified the idea of evolution by natural selection with Mendelian genetics, producing the modern synthesis. The inheritance of acquired characters was rejected, while mutationism gave way as genetic theories matured.[49]
In the second half of the century the ideas of population genetics began to be applied in the new discipline of the genetics of behavior, sociobiology, and, especially in humans, evolutionary psychology. In the 1960s W.D. Hamilton and others developed game theory approaches to explain altruism from an evolutionary perspective through kin selection. The possible origin of higher organisms through endosymbiosis, and contrasting approaches to molecular evolution in the gene-centered view (which held selection as the predominant cause of evolution) and the neutral theory (which made genetic drift a key factor) spawned perennial debates over the proper balance of adaptationism and contingency in evolutionary theory.[50]
In the 1970s Stephen Jay Gould and Niles Eldredge proposed the theory of punctuated equilibrium which holds that stasis is the most prominent feature of the fossil record, and that most evolutionary changes occur rapidly over relatively short periods of time.[51] In 1980 Luis Alvarez and Walter Alvarez proposed the hypothesis that an impact event was responsible for the Cretaceous-Tertiary extinction event.[52] Also in the early 1980s, statistical analysis of the fossil record of marine organisms published by Jack Sepkoski and David M. Raup lead to a better appreciation of the importance of mass extinction events to the history of life on earth.[53]
Biochemistry, microbiology, and molecular biology
By the end of the 19th century all of the major pathways of drug metabolism had been discovered, along with the outlines of protein and fatty acid metabolism and urea synthesis.[54] In the early decades of the twentieth century, the minor components of foods in human nutrition, the vitamins, began to be isolated and synthesized. Improved laboratory techniques such as chromatography and electrophoresis led to rapid advances in physiological chemistry, which—as biochemistry—began to achieve independence from its medical origins. In the 1920s and 1930s, biochemists—led by Hans Krebs and Carl and Gerty Cori—began to work out many of the central metabolic pathways of life: the citric acid cycle, glycogenesis and glycolysis, and the synthesis of steroids and porphyrins. Between the 1930s and 1950s, Fritz Lipmann and others established the role of ATP as the universal carrier of energy in the cell, and mitochondria as the powerhouse of the cell. Such traditionally biochemical work continued to be very actively pursued throughout the 20th century and into the 21st.[55]
Origins of molecular biology
Following the rise of classical genetics, many biologists—including a new wave of physical scientists in biology—pursued the question of the gene and its physical nature. Warren Weaver—head of the science division of the Rockefeller Foundation—issued grants to promote research that applied the methods of physics and chemistry to basic biological problems, coining the term molecular biology for this approach in 1938; many of the significant biological breakthroughs of the 1930s and 1940s were funded by the Rockefeller Foundation.[56]
Like biochemistry, the overlapping disciplines of bacteriology and virology (later combined as microbiology), situated between science and medicine, developed rapidly in the early 20th century. Félix d'Herelle's isolation of bacteriophage during World War I initiated a long line of research focused of phage viruses and the bacteria they infect.[57]
The development of standard, genetically uniform organisms that could produce repeatable experimental results was essential for the development of molecular genetics. After early work with Drosophila and maize, the adoption of simpler model systems like the bread mold Neurospora crassa made it possible to connect genetics to biochemistry, most importantly with Beadle and Tatum's "one gene, one enzyme" hypothesis in 1941. Genetics experiments on even simpler systems like tobacco mosaic virus and bacteriophage, aided by the new technologies of electron microscopy and ultracentrifugation, forced scientists to re-evaluate the literal meaning of life; virus heredity and reproducing nucleoprotein cell structures outside the nucleus ("plasmagenes") complicated the accepted Mendelian-chromosome theory.[58]
Oswald Avery showed in 1943 that DNA was likely the genetic material of the chromosome, not its protein; the issue was settled decisively with the 1952 Hershey-Chase experiment—one of many contribution from the so-called phage group centered around physicist-turned-biologist Max Delbrück. In 1953 James D. Watson and Francis Crick, building on the work of Maurice Wilkins and Rosalind Franklin, suggested that the structure of DNA was a double helix. In their famous paper "Molecular structure of Nucleic Acids", Watson and Crick noted coyly, "It has not escaped our notice that the specific pairing we have postulated immediately suggests a possible copying mechanism for the genetic material."[60] After the 1958 Meselson-Stahl experiment confirmed the semiconservative replication of DNA, it was clear to most biologists that nucleic acid sequence must somehow determine amino acid sequence in proteins; physicist George Gamow proposed that a fixed genetic code connected proteins and DNA. Between 1953 and 1961, there were few known biological sequences—either DNA or protein—but an abundance of proposed code systems, a situation made even more complicated by expanding knowledge of the intermediate role of RNA. To actually decipher the code, it took an extensive series of experiments in biochemistry and bacterial genetics, between 1961 and 1966—most importantly the work of Nirenberg and Khorana.[61]
Expansion of molecular biology
In addition to the Division of Biology at Caltech, the Laboratory of Molecular Biology (and its precursors) at Cambridge, and a handful of other institutions, the Pasteur Institute became a major center for molecular biology research in the late 1950s.[62] Scientists at Cambridge, led by Max Perutz and John Kendrew, focused on the rapidly developing field of structural biology, combining X-ray crystallography with molecular modelling and the new computational possibilities of digital computing (benefiting both directly and indirectly from the military funding of science). A number of biochemists led by Fred Sanger later joined the Cambridge lab, bringing together the study of macromolecular structure and function.[63] At the Pasteur Institute, François Jacob and Jacques Monod followed the 1959 PaJaMo experiment with a series of publications regarding the lac operon that established the concept of gene regulation and identified what came to be known as messenger RNA.[64] By the mid-1960s, the intellectual core of molecular biology—a model for the molecular basis of metabolism and reproduction— was largely complete.[65]
The late 1950s to the early 1970s was a period of intense research and institutional expansion for molecular biology, which had only recently become a somewhat coherent discipline. In what organismic biologist E. O. Wilson called "The Molecular Wars", the methods and practitioners of molecular biology spread rapidly, often coming to dominate departments and even entire disciplines.[66] Molecularization was particularly important in genetics, immunology, embryology, and neurobiology, while the idea that life is controlled by a "genetic program"—a metaphor Jacob and Monod introduced from the emerging fields of cybernetics and computer science—became an influential perspective throughout biology.[67] Immunology in particular became linked with molecular biology, with innovation flowing both ways: the clonal selection theory developed by Niels Jerne and Frank Macfarlane Burnet in the mid 1950s helped shed light on the general mechanisms of protein synthesis.[68]
Resistance to the growing influence molecular biology was especially evident in evolutionary biology. Protein sequencing had great potential for the quantitative study of evolution (through the molecular clock hypothesis), but leading evolutionary biologists questioned the relevance of molecular biology for answering the big questions of evolutionary causation. Departments and disciplines fractured as organismic biologists asserted their importance and independence: Theodosius Dobzhansky made the famous statement that "nothing in biology makes sense except in the light of evolution" as a response to the molecular challenge. The issue became even more critical after 1968; Motoo Kimura's neutral theory of molecular evolution suggested that natural selection was not the ubiquitous cause of evolution, at least at the molecular level, and that molecular evolution might be a fundamentally different process from morphological evolution. (Resolving this "molecular/morphological paradox" has been a central focus of molecular evolution research since the 1960s.)[69]
Biotechnology, genetic engineering, and genomics
Biotechnology in the general sense has been an important part of biology since the late 19th century. With the industrialization of brewing and agriculture, chemists and biologists became aware of the great potential of human-controlled biological processes. In particular, fermentation proved a great boon to chemical industries. By the early 1970s, a wide range of biotechnologies were being developed, from drugs like penicillin and steroids to foods like Chlorella and single-cell protein to gasohol—as well as a wide range of hybrid high-yield crops and agricultural technologies, the basis for the Green Revolution.[70]
Recombinant DNA
Biotechnology in the modern sense of genetic engineering began in the 1970s, with the invention of recombinant DNA techniques. Restriction enzymes were discovered and characterized in the late 1960s, following on the heels of the isolation, then duplication, then synthesis of viral genes. Beginning with the lab of Paul Berg in 1972 (aided by EcoRI from Herbert Boyer's lab, building on work with ligase by Arthur Kornberg's lab), molecular biologists put these pieces together to produce the first transgenic organisms. Soon after, others began using plasmid vectors and adding genes for antibiotic resistance, greatly increasing the reach of the recombinant techniques.[71]
Wary of the potential dangers (particularly the possibility of a prolific bacteria with a viral cancer-causing gene), the scientific community as well as a wide range of scientific outsiders reacted to these developments with both enthusiasm and fearful restraint. Prominent molecular biologists led by Berg suggested a temporary moratorium on recombinant DNA research until the dangers could be assessed and policies could be created. This moratorium was largely respected, until the participants in the 1975 Asilomar Conference on Recombinant DNA created policy recommendations and concluded that the technology could be used safely.[72]
Following Asilomar, new genetic engineering techniques and applications developed rapidly. DNA sequencing methods improved greatly (pioneered by Fred Sanger and Walter Gilbert), as did oligonucleotide synthesis and transfection techniques.[73] Researchers learned to control the expression of transgenes, and were soon racing—in both academic and industrial contexts—to create organisms capable of expressing human genes for the production of human hormones. However, this was a more daunting task than molecular biologists had expected; developments between 1977 and 1980 showed that, due to the phenomena of split genes and splicing, higher organisms had a much more complex system of gene expression than the bacteria models of earlier studies.[74] The first such race, for synthesizing human insulin, was won by Genentech. This marked the beginning of the biotech boom (and with it, the era of gene patents), with an unprecedented level of overlap between biology, industry, and law.[75]
Molecular systematics and genomics
By the 1980s, protein sequencing had already transformed methods of scientific classification of organisms (especially cladistics) but biologists soon began to use RNA and DNA sequences as characters; this expanded the significance of molecular evolution within evolutionary biology, as the results of molecular systematics could be compared with traditional evolutionary trees based on morphology. Following the pioneering ideas of Lynn Margulis on endosymbiotic theory, which holds that some of the organelles of eukaryotic cells originated from free living prokaryotic organisms through symbiotic relationships, even the overall division of the tree of life was revised. Into the 1990s, the five domains (Plants, Animals, Fungi, Protists, and Monerans) became three (the Archaea, the Bacteria, and the Eukarya) based on Carl Woese's pioneering molecular systematics work with 16S rRNA sequencing.[76]
The development and popularization of the polymerase chain reaction (PCR) in mid 1980s (by Kary Mullis and others at Cetus Corp.) marked another watershed in the history of modern biotechnology, greatly increasing the ease and speed of genetic analysis. Coupled with the use of expressed sequence tags, PCR led to the discovery of many more genes than could be found through traditional biochemical or genetic methods and opened the possibility of sequencing entire genomes.[77]
The unity of much of the morphogenesis of organisms from fertilized egg to adult began to be unraveled after the discovery of the homeobox genes, first in fruit flies, then in other insects and animals, including humans. These developments led to advances in the field of evolutionary developmental biology towards understanding how the various body plans of the animal phyla have evolved and how they are related to one another.[78]
The Human Genome Project—the largest, most costly single biological study ever undertaken—began in 1988 under the leadership of James D. Watson, after preliminary work with genetically simpler model organisms such as E. coli, S. cerevisiae and C. elegans. Shotgun sequencing and gene discovery methods pioneered by Craig Venter—and fueled by the financial promise of gene patents with Celera Genomics— led to a public-private sequencing competition that ended in compromise with the first draft of the human DNA sequence announced in 2000.[79]
Notes
- ↑ Junker Geschichte der Biologie, p8.
- ↑ Coleman, Biology in the Nineteenth Century, pp 1–2.
- ↑ Mayr, The Growth of Biological Thought, pp36–37
- ↑ Coleman, Biology in the Nineteenth Century, pp 1–3.
- ↑ Magner, A History of the Life Sciences, pp 2–3
- ↑ Magner, A History of the Life Sciences, pp 3–9
- ↑ Magner, A History of the Life Sciences, pp 9–27
- ↑ Mayr, The Growth of Biological Thought, pp 84–90, 135; Mason, A History of the Sciences, p 41–44
- ↑ Mayr, The Growth of Biological Thought, pp 201–202; see also: Lovejoy, The Great Chain of Being
- ↑ Mayr, The Growth of Biological Thought, pp 90–91; Mason, A History of the Sciences, p 46
- ↑ Barnes, Hellenistic Philosophy and Science, p 383–384
- ↑ Mayr, The Growth of Biological Thought, pp 90–94; quotation from p 91
- ↑ Annas, Classical Greek Philosophy, p 252
- ↑ Mayr, The Growth of Biological Thought, pp 91–94
- ↑ Mayr, The Growth of Biological Thought, pp 94–95, 154–158
- ↑ Mayr, The Growth of Biological Thought, pp 166–171
- ↑ Magner, A History of the Life Sciences, pp 80–83
- ↑ Magner, A History of the Life Sciences, pp 90–97
- ↑ Merchant, The Death of Nature, chapters 1, 4, and 8
- ↑ Magner, A History of the Life Sciences, pp 103–113
- ↑ Magner, A History of the Life Sciences, pp 133–144
- ↑ Mayr, The Growth of Biological Thought, pp 162–166
- ↑ Rudwick, The Meaning of Fossils, pp 41–93
- ↑ Mayr, The Growth of Biological Thought, chapter 4
- ↑ Mayr, The Growth of Biological Thought, chapter 7
- ↑ See Raby, Bright Paradise
- ↑ Bowler, The Earth Encompassed, pp 204–211
- ↑ Rudwick, The Meaning of Fossils, pp 112–113
- ↑ Bowler, The Earth Encompassed, pp 211–220
- ↑ Bowler, The Earth Encompassed, pp 237–247
- ↑ Mayr, The Growth of Biological Thought, pp 343–357
- ↑ Mayr, The Growth of Biological Thought, chapter 10: "Darwin's evidence for evolution and common descent"; and chapter 11: "The causation of evolution: natural selection"; Larson, Evolution, chapter 3
- ↑ Larson, Evolution, chapter 5: "Ascent of Evolutionism"; see also: Bowler, The Eclipse of Darwinism; Secord, Victorian Sensation
- ↑ Larson, Evolution, pp 116–117; see also: Browne, The Secular Ark
- ↑ Mayr, The Growth of Biological Thought, pp 693–710
- ↑ Coleman, Biology in the Nineteenth Century, chapter 6; on the machine metaphor, see also: Rabinbach, The Human Motor
- ↑ Sapp, Genesis, chapter 7; Coleman, Biology in the Nineteenth Century, chapters 2
- ↑ Sapp, Genesis, chapter 8; Coleman, Biology in the Nineteenth Century, chapter 3
- ↑ Magner, A History of the Life Sciences, pp 254–276
- ↑ Fruton, Proteins, Enzymes, Genes, chapter 4; Coleman, Biology in the Nineteenth Century, chapter 6
- ↑ Rothman and Rothman, The Pursuit of Perfection, chapter 1; Coleman, Biology in the Nineteenth Century, chapter 7
- ↑ See: Coleman, Biology in the Nineteenth Century; Kohler, Landscapes and Labscapes; Allen, Life Science in the Twentieth Century
- ↑ Kohler, Landscapes and Labscapes, chapters 2, 3, 4
- ↑ Hagen, An Entangled Bank, chapters 2–5
- ↑ Hagen, An Entangled Bank, chapters 8–9
- ↑ Randy Moore, "The 'Rediscovery' of Mendel's Work", Bioscene, Volume 27(2), May 2001.
- ↑ T. H. Morgan, A. H. Sturtevant, H. J. Muller, C. B. Bridges (1915) The Mechanism of Mendelian Heredity Henry Holt and Company.
- ↑ Garland Allen, Thomas Hunt Morgan: The Man and His Science (1978), chapter 5; see also: Kohler, Lords of the Fly and Sturtevant, A History of Genetics
- ↑ Smocovitis, Unifying Biology, chapter 5; see also: Mayr and Provine (eds.), The Evolutionary Synthesis
- ↑ Gould, The Structure of Evolutionary Theory, chapter 8; Larson, Evolution, chapter 12
- ↑ Larson, Evolution, pp 271–283
- ↑ Zimmer, Evolution, pp 188–195
- ↑ Zimmer, Evolution, pp 169–172
- ↑ Caldwell, "Drug metabolism and pharmacogenetics"; Fruton, Proteins, Enzymes, Genes, chapter 7
- ↑ Fruton, Proteins, Enzymes, Genes, chapters 6 and 7
- ↑ Morange, A History of Molecular Biology, chapter 8; Kay, The Molecular Vision of Life, Introduction, Interlude I, and Interlude II
- ↑ See: Summers, Félix d'Herelle and the Origins of Molecular Biology
- ↑ Creager, The Life of a Virus, chapters 3 and 6; Morange, A History of Molecular Biology, chapter 2
- ↑ Crick, Francis. "Central Dogma of Molecular Biology", Nature, vol. 227, pp. 561–563 (August 8, 1970)
- ↑ Watson, James D. and Francis Crick. "Molecular structure of Nucleic Acids: A Structure for Deoxyribose Nucleic Acid", Nature, vol. 171, , no. 4356, pp 737–738
- ↑ Morange, A History of Molecular Biology, chapters 3, 4, 11, and 12; Fruton, Proteins, Enzymes, Genes, chapter 8; on the Meselson-Stahl experiment, see: Holmes, Meselson, Stahl, and the Replication of DNA
- ↑ On Caltech molecular biology, see Kay, The Molecular Vision of Life, chapters 4–8; on the Cambridge lab, see de Chadarevian, Designs for Life; on comparisons with the Pasteur Institute, see Creager, "Building Biology across the Atlantic"
- ↑ de Chadarevian, Designs for Life, chapters 4 and 7
- ↑ Pardee A (2002). "PaJaMas in Paris". Trends Genet. 18 (11): 585-7. PMID 12414189.
- ↑ Morange, A History of Molecular Biology, chapter 14
- ↑ Wilson, Naturalist, chapter 12; Morange, A History of Molecular Biology, chapter 15
- ↑ Morange, A History of Molecular Biology, chapter 15; Keller, The Century of the Gene, chapter 5
- ↑ Morange, A History of Molecular Biology, pp 126–132, 213–214
- ↑ Dietrich, "Paradox and Persuasion", pp 100–111
- ↑ Bud, The Uses of Life, chapters 2 and 6
- ↑ Morange, A History of Molecular Biology, chapters 15 and 16
- ↑ Bud, The Uses of Life, chapter 8; Gottweis, Governing Molecules, chapter 3; Morange, A History of Molecular Biology, chapter 16
- ↑ Morange, A History of Molecular Biology, chapter 16
- ↑ Morange, A History of Molecular Biology, chapter 17
- ↑ Krimsky, Biotechnics and Society, chapter 2; on the race for insulin, see: Hall, Invisible Frontiers; see also: Thackray (ed.), Private Science
- ↑ Sapp, Genesis, chapters 18 and 19
- ↑ Morange, A History of Molecular Biology, chapter 20; see also: Rabinow, Making PCR
- ↑ Gould, The Structure of Evolutionary Theory, chapter 10
- ↑ Davies, Cracking the Genome, Introduction; see also: Sulston, The Common Thread
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External links
- International Society for History, Philosophy, and Social Studies of Biology - professional history of biology organization
- History of Biology - Historyworld article
- History of Biology at Bioexplorer.Net - a collection of history of biology links
- Biology - historically-oriented article on Citizendium
- Miall, L. C. (1911) History of biology. Watts & Co. London
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